Meat quality in fast- growing broiler chickens (XIV European Poultry Conference, 2014, Stavanger, Norway)
The impact of white striping and woody breast on the nutritional and functional properties of broiler breast meat (Poultry Science Association Annual Meeting, 2015 Louisville, Kentucky ...
Pork Color and Marbling Standards
Research Guidelines for Cookery, Sensory Evaluation, and Instrumental Tenderness Measurements of Meat
Meat & Education
CSIRO Publications library on Meat Industry
The Science of Poultry and Meat Processing