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96452 - Mathematics and Statistics Applied to Gastronomy and Agri-Food Systems

Academic Year 2023/2024

                
                        Docente:
                        Chiara Cevoli
                    
                        Credits:
                        6
                    
                        SSD:
                        MAT/07
                    
                        Language:
                        Italian
                    
                        Teaching Mode:
                        Traditional lectures
                        
                            Campus:
                            Cesena
                        
                            Corso:
                            First cycle degree programme (L) in
                            Sciences and Culture of Gastronomy (cod. 5808)

                            Teaching resources on Virtuale
                        
                                    Course Timetable
                                
from Sep 20, 2023 to Dec 13, 2023

Course contents

Simple algebra. Calculus. Simple One real variable functions study. Descriptive statistics. Discrete frequency distribution. Index numbers. Correlation and regression. Simple applications of statistical software.

Readings/Bibliography

Thomas' Calculus (Ed. Pearson).

Statistica (Murray R. Spiegel, Ed. McGraw-Hill).

The basic practice of statistics (David S. Moore, William I. Notz, Michael A. Fligner).

Teacher booklet available on teacher website

Teaching methods

Room lessons and practice on PCs.

Assessment methods

Final examination made by a multiple choice test.

Subscription to examination list is made by Almaesami services (http://almaesami.unibo.it ).

Teaching tools

Blackboard; video projector; PC; Internet access; computer lab.

Office hours

See the website of Chiara Cevoli

SDGs

This teaching activity contributes to the achievement of the Sustainable Development Goals of the UN 2030 Agenda.