- Docente: Angelo Fabbri
- Credits: 8
- SSD: MAT/05
- Language: Italian
- Teaching Mode: Traditional lectures
- Campus: Cesena
-
Corso:
First cycle degree programme (L) in
Food Technology (cod. 8528)
Also valid for First cycle degree programme (L) in Viticulture and Enology (cod. 8527)
Course contents
Simple algebra. Calculus. One real variable function study. Descriptive statistics. Discrete frequency distribution. Index numbers. Correlation and regression. Simple applications of statistical software.
Readings/Bibliography
Teacher booklet available on teacher website and printable at student office.
Possible in-depth study reference books:
- Statistica, Murray R. Spiegel; Ed. Mc Graw Hill
- Leonardo Sasso, Matematica a colori; Ed. Petrini
- Bergamini, Trifone, Barozzi: Moduli blu di Matematica; Ed. Zanichelli
- Thomas' Calculus; Ed. Pearson
Teaching methods
Room lessons and practice on PCs.
Assessment methods
Final examination made by a multiple choice test.
Subscription to examination list is made by Almaesami services (http://almaesami.unibo.it ).
Teaching tools
Blackboard; video projector; PC; Internet access; computer lab; software [particularly Winks (TexaSoft), Excel (Microsoft), Euler, Maxima].
Links to further information
http://angelofabbri.altervista.org/
Office hours
See the website of Angelo Fabbri