You searched for: 42629, corso Food Technology (cod. 8528) - L, in A.Y. 2020/2021
Results 1
-
29419 - Food Microbiology (Integrated Course)
Area: Agricultural and Food SciencesCampus of CesenaFirst cycle degree programme (L) in Food Technology (cod. 8528)
Composed of
-
42629 - Food Microbiology
Andrea Gianotti
Credits: 6
SSD: AGR/16
-
04221 - Industrial Microbiology
Lucia Vannini
Credits: 6
SSD: AGR/16
-
42629 - Food Microbiology
Andrea Gianotti
Credits: 6
SSD: AGR/16