Taddei R.; Giacometti F.; Bardasi L.; Bonilauri P.; Ramini M.; Fontana M.C.; Bassi P.; Castagnini S.; Ceredi F.; Pelliconi M.F.; Serraino A.; Tomasello F.; Piva S.; Mondo E.; Merialdi G., Effect of production process and high-pressure processing on viability of Salmonella spp. in traditional Italian dry-cured coppa, «ITALIAN JOURNAL OF FOOD SAFETY», 2020, 9, Article number: 8445, pp. 141 - 145 [articolo]Open Access
Massella E.; Reid C.J.; Cummins M.L.; Anantanawat K.; Zingali T.; Serraino A.; Piva S.; Giacometti F.; Djordjevic S.P., Snapshot study of whole genome sequences of escherichia coli from healthy companion animals, livestock, wildlife, humans and food in italy, «ANTIBIOTICS», 2020, 9, Article number: 782, pp. 1 - 22 [articolo]Open Access
Ferenc Peles, Péter Sipos, Zoltán Gyóri, Walter P. Pfliegler, Federica Giacometti, Andrea Serraino, Giampiero Pagliuca, Teresa Gazzotti, István Pócsi, Adverse Effects, Transformation and Channeling of Aflatoxins Into Food Raw Materials in Livestock, «FRONTIERS IN MICROBIOLOGY», 2019, 10, Article number: 2861, pp. 1 - 26 [articolo]Open Access
Rubini S., Callegari E., Bolognesi E., Suffredini E., Lo Chiano F., D’Incau D., Berardelli C., Tosi A., Piva S., Serraino A., Giacometti F., Andamento degli isolamenti di Salmonella enterica subsp. Enterica nei molluschi bivalvi dell’Adriatico nord occidentale negli ultimi dieci anni (2009-2018), in: SIRAM, Atti del Convegno Nazionale SIRAM “Gestione delle applicazioni giuridiche sul rischio ambientale e sanitario”, 2019, pp. 56 - 57 (atti di: Gestione delle applicazioni giuridiche sul rischio ambientale e sanitario, La Spezia, 8-9 novembre 2019) [Contributo in Atti di convegno]
Amaranta Traversa, Silvia Gallina, Francesca Martucci, Cvetelina Boteva, Elisa Baioni, Cristiana Maurella, Laura Chiavacci, Elisa Benvenuto, Irene Ferrero, Elena Ferrero, Federica Giacometti, Silvia Piva, Francesco Chiesa, Daniela Manila Bianchi, Andrea Serraino, Lucia Decastelli, Arcobacter spp. in raw milk from vending machines in Piedmont and occurrence of virulence genes in isolates, «ITALIAN JOURNAL OF FOOD SAFETY», 2019, 8, Article number: 7859, pp. 180 - 183 [articolo]Open Access
Silva Rubini, Annalisa Pezzi, Giorgio Galletti, Lucia D’Arienzo, Giordano Scullin, Marco Tamba, Giuseppe Merialdi, Silvia Piva, Andrea Serraino, Federica Giacometti, BIVALVE MOLLUSCS AND MARINE ENVIRONMENT AS TOOL FOR MONITORING ANTIMICROBIAL RESISTANCE IN SALMONELLA ENTERICA SUBSP. ENTERICA AND ESCHERICHIA COLI PHYLOGROUPS: PRELIMINARY DATA FROM THE MOLLUSCS PRODUCTION AREA OF FERRARA, in: Proceedings of 73nd Convegno Sisvet, 2019(atti di: 73nd Convegno Sisvet, Olbia, Italia, 19-22 giugno 2019) [atti di convegno-poster]
Silva Rubini, Annalisa Pezzi, Giorgio Galletti, Lucia D’Arienzo, Giordano Scullin, Marco Tamba, Giuseppe Merialdi, Silvia Piva, Andrea Serraino, Federica Giacometti, Bivalve molluscs and marine environment as tool for monitoring antimicrobial resistance in Salmonella enterica subsp. enterica and Escherichia coli phylogroups: preliminary data from the molluscs production area of Ferrara, in: 73 convegno sisvet, 2019, pp. 29 - 29 (atti di: 73 convegno sisvet, Olbia, 19-22 giugno 2019) [Contributo in Atti di convegno]
107) Roberta Taddei, Federica Giacometti, Lia Bardasi, Paolo Bonilauri, Mattia Ramini, Maria Cristina Fontana, Patrizia Bassi, Sara Castagnini, Francesco Ceredi, Maria Francesca Pelliconi, Andrea Serraino, Silvia Piva, Elisabetta Mondo, Giuseppe Merialdi, Effetto del processo produttivo e del trattamento ad alte pressioni sulla contaminazione da Salmonella spp. nella coppa., in: Giuseppina Tantillo, Alessandro Giuffrida, Alessandra Guidi, Gerardo Manfreda, Enrico Novelli, Abstract book of the 29th National Congress of the Italian Association of Veterinary Food Hygienists (AIVI) Bari, 11-13 September 2019. Pag 37, Pavia, Page Press, 2019, 8, pp. 8 - 8 (atti di: 29th National Congress of the Italian Association of Veterinary Food Hygienists (AIVI), Bari, 11-13 September 2019) [atti di convegno-abstract]
Elisa Massella, Cameron Reid, Max Cummins, Kay Anantanawat, Tiziana Zingali, Andrea Serraino, Silvia Piva, Federica Giacometti, Steven Djordjevic, Escherichia coli from companion animals, livestock, wildlife and food as potential sources of antimicrobial resistance and virulence associated genes, in: BacPath15 - The Molecular Biology of Bacterial Pathogens, 2019, pp. 71 - 71 (atti di: BacPath15 - The Molecular Biology of Bacterial Pathogens, Perth - Australia, 30 settembre - 3 ottobre 2019) [atti di convegno-abstract]
Elisa Massella, Cameron Reid, Max Cummins, Kay Anantanawat, Tiziana Zingali, Andrea Serraino, Silvia Piva, Federica Giacometti, Steven Djordjevic, Escherichia coli from companion animals, livestock, wildlife and food as potential sources of antimicrobial resistance and virulence associated genes, in: BacPath15 - The Molecular Biology of Bacterial Pathogens, 2019(atti di: BacPath15 - The Molecular Biology of Bacterial Pathogens, Perth - Australia, 30 settembre - 3 ottobre 2019) [atti di convegno-poster]
S. Piva , M. Pietra, A. Serraino, G. Merialdi, J. Magarotto, F. Giacometti, First description of Streptococcus lutetiensis from a diseased cat, «LETTERS IN APPLIED MICROBIOLOGY», 2019, 69, pp. 96 - 99 [articolo]Open Access
Serraino, Andrea; Bonilauri, Paolo; Kerekes, Kata; Farkas, Zsuzsa; Giacometti, Federica; Canever, Alessandra; Vittorio Zambrini, Angelo; Ambrus, Árpád, Occurrence of Aflatoxin M1 in Raw Milk Marketed in Italy: Exposure Assessment and Risk Characterization, «FRONTIERS IN MICROBIOLOGY», 2019, 10, pp. 1 - 10 [articolo]Open Access
Liuzzo G.; Rolandi S.; Serraino A.; Piva S.; Giacometti F., Pre-packaged food products business to consumer (B2C) distance selling and information obligations in Italian mass market retailers, «ITALIAN JOURNAL OF FOOD SAFETY», 2019, 8, Article number: 7713, pp. 149 - 152 [articolo]Open Access
Paolo Bonilauri, Maria Silvia Grisenti, Paolo Daminelli, Giuseppe Merialdi, Mattia Ramini, Lia Bardasi, Roberta Taddei, Elena Cosciani-Cunico, Elena Dalzini, Maria Angela Frustoli, Federica Giacometti, Silvia Piva, Andrea Serraino, Reduction of Salmonella spp. populations in Italian salami during production process and high pressure processing treatment: Validation of processes to export to the U.S., «MEAT SCIENCE», 2019, 157, Article number: 107869, pp. 1 - 6 [articolo]Open Access
Silvia Piva, Angelo Peli, Arcangelo Gentile, Monica Cricca, Giuseppe Merialdi, Simone Ambretti, Elisabetta Mondo, Mariana Roccaro, Alessandra Scagliarini, Jole Mariella, Federica Giacometti, Andrea Serraino, Staphylococcus aureus from goat to vets!, in: 73 convegno sisvet, 2019, pp. 35 - 35 (atti di: 73 convegno sisvet, Olbia, 19-22 giugno 2019) [Contributo in Atti di convegno]
