- Docente: Alessandra De Cesare
- Credits: 3
- SSD: VET/04
- Language: English
- Teaching Mode: Traditional lectures
- Campus: Bologna
- Corso: Second cycle degree programme (LM) in Food Animal Metabolism and Management in the Circular Economy (cod. 5814)
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from Oct 05, 2023 to Oct 27, 2023
Learning outcomes
At the end of the course, the student is familiar with the health regulations on derived products not intended for human consumption. In particular, he knows how to analyse and evaluate the role of the feed industry and establish the risk of consumption of these products for animal and human health, he knows how to validate different nutritional strategies to improve the hygiene and safety of products of animal origin through metagenomic approaches and he knows methodologies and approaches to ensure the safety of food of animal origin.
Course contents
At the end of the course, the student is familiar with:
- food system concept;
- biological hazards in foods of animal origin;
- EU approach to food safety;
- EU health rules as regards to animal by-products and derived products not intended for human consumption;
- microbiome-based strategies to improve food safety;
- strategies to deal with food safety assessment and management.
Readings/Bibliography
EU Regulations
EFSA scientific opinions
Scientific papers
Teaching methods
Frontal lessons
Group activities
Student presentations
Assessment methods
The examination consists of a written test.
In the written tests there are questions related to the contents of the frontal lessons. The score associated to the answer to each question is clearly indicated in the test. The maximum score for this part of the test is 26/30.
Moreover, the written test contains questions related to the active learining activities. For the students performing the active learning activities in presence, the quality of the work done and the level of student engagement is assessed. For the students non performing the active learning activities in presence, specific material will be provided. The maximum score for this part of the test is 4/30.
The final exam score is awarded as weighted average with module 95983 - NUTRITION AND FEEDING TO IMPROVE FOOD ANIMAL EFFICIENCY WITHIN CIRCULAR AGRICULTURAL SYSTEM.
Teaching tools
On line material.
Office hours
See the website of Alessandra De Cesare
SDGs
This teaching activity contributes to the achievement of the Sustainable Development Goals of the UN 2030 Agenda.