76097 - The Foot in the Vasculopatic Patient

Academic Year 2025/2026

  • Teaching Mode: In-person learning (entirely or partially)
  • Campus: Bologna
  • Corso: First cycle degree programme (L) in Podiatry (cod. 8479)

Learning outcomes

At the end of the module the student knows and deepens the criteria that aim to educate and prevent complications that arise in the vasculopathic patient. At the end of the module he has the basic knowledge for the treatment of preulcerative and ulcerative lesions of such diseases. It directs and reports to the doctor patients who need diagnostic investigation. It is able to participate in a multidisciplinary team for the prevention and treatment of the vasculopathic foot

Course contents

Rosk factors for atherosclerosis

What is a risk factor

How to identify a person at risk for cardiovascular diseases

The prevention of cardiovascular diseases and peripheral artery diseases

Guidelines on the prevention, diagnosis, and treatment of peripheral artery diseases

Buerger's disease

Venous disease of the lower limbs

Phenomenon and Raynaud's disease

Livedo reticularis

Chilblains

Readings/Bibliography

There are no specific texts, treatises of cardiovascular diseases in general can be useful, however for the purpose of passing the exam is sufficient the frequency to the lessons and the material provided directly

Teaching methods

The course will take place with face-to-face lessons, during which exercises on particular diagnostic techniques can be carried out.

Assessment methods

The final test consists of an oral exam in which the student will primarily discuss a topic from the syllabus. During the interview, questions will also be asked to assess the depth of understanding of the proposed topic and other topics covered in the syllabus, the critical ability to connect different pieces of knowledge, and the achievement of an integrated understanding of the subjects addressed in class.The exam will be considered passed if the student has demonstrated sufficient knowledge in each topic.The achievement by the student of a comprehensive view of the topics covered in class, combined with their critical application, the ability to make connections, and the demonstration of mastery of expression and specific terminology, will be evaluated with excellent grades. The criterion for incorporating the grade into the overall final evaluation of the CI involves the weighted mathematical average based on the credits.

Final grade scale: Preparation on a very limited number of topics covered in the course and analytical skills that emerge only with the teacher's help, overall correct use of language → 18-19; Preparation on a limited number of topics covered in the course and autonomous analytical skills only on purely procedural issues, correct use of language → 20-24; Preparation on a wide range of topics covered in the course, ability to make autonomous critical analysis choices, mastery of specific terminology → 25-29; Substantially comprehensive preparation on the topics covered in the course, ability to make autonomous critical analysis and connection choices, full mastery of specific terminology, and ability to argue and self-reflect → 30-30L.

Students with learning disorders and temporary or permanent disabilities are encouraged to contact the dedicated office (https://site.unibo.it/studenti-con-disabilita-e-dsa/it/per-studenti) as soon as possible in order to agree on appropriate compensatory measures. The request must be submitted in advance (15 days before the exam date) to the instructor, who will evaluate the adequacy of the measures taking into account the educational objectives.Teaching Support ToolsDuring the lessons, there will be PowerPoint presentations and educational video projections. Teaching materials deemed useful for preparation and supplementary purposes will be made available online on the University's platforms or are available from the instructor.

Teaching tools

Students will be provided with teaching material directly produced by the Teacher at the end of the lessons

Office hours

See the website of Sergio D'Addato