Bertaccini A., P. Rahulia, A. Rodriguez, A.D. Rombolà, N. Contaldo, La flavescenza dorata in Emilia-Romagna, «L'INFORMATORE AGRARIO», 2021, 13, pp. 50 - 51 [Scientific article]
DI FRANCESCO, Alessandra; Rusin, Carine; DI FOGGIA, Michele; Marceddu, Salvatore; Rombola', ADAMO DOMENICO; Vasconcelos, Renato; Baraldi, Elena, Characterization of apple cultivar susceptibility to Neofusicoccum parvum Brazilian strains, «EUROPEAN JOURNAL OF PLANT PATHOLOGY», 2020, 156, pp. 939 - 951 [Scientific article]
Coordination of a Research Project: Participatory Agroecology School System (PASS).
Ruolo editoriale nella rivista «Plant and Soil»
Harbort C.J.; Hashimoto M.; Inoue H.; Niu Y.; Guan R.; Rombola A.D.; Kopriva S.; Voges M.J.E.E.E.; Sattely E.S.; Garrido-Oter R.; Schulze-Lefert P., Root-Secreted Coumarins and the Microbiota Interact to Improve Iron Nutrition in Arabidopsis, «CELL HOST & MICROBE», 2020, 28, pp. 825 - 837 [Scientific article]Open Access
Di Foggia Michele; Yunta-Mezquita Felipe; Tugnoli Vitaliano; Rombola Adamo Domenico; Lucena Juan José, Testing a bovine blood-derived compound as iron supply on Cucumis sativus L, «AGRONOMY», 2020, 10, Article number: 1480 , pp. 1 - 13 [Scientific article]Open Access
Sevindik, Onur; Guclu, Gamze; Bombai, Giuseppe; Rombola', ADAMO DOMENICO; Kelebek, Hasim; Selli, Serkan, Volatile compounds of cvs Magliocco Canino and Dimrit grape seed oils, «JOURNAL OF RAW MATERIALS TO PROCESSED FOODS», 2020, 1, pp. 47 - 54 [Scientific article]Open Access
C.Rusin, A.Di Francesco, M. Di Foggia, S.D'Aquino, A.Rombolà, V.Tugnoli, R. Vasconcelos Botelho, E.Baraldi, An emerging problem affecting apple production: Neofusicoccum parvum. Aureobasidium pullulans L1 and L8 strains as an alternative control strategy, «BIOLOGICAL CONTROL», 2019, 134, pp. 157 - 162 [Scientific article]
APARECIDA CONCEIÇÃO BOLIANI, ; ANTÔNIO FLÁVIO ARRUDA FERREIRA, ; LAÍS NAIARA HONORATO MONTEIRO, ; MARCELA SANT’ANNA CORDEIRO DA SILVA, ; ADAMO DOMENICO ROMBOLA',, AVANÇOS NA PROPAGAÇÃO DA FIGUEIRA, «REVISTA BRASILEIRA DE FRUTICULTURA», 2019, 41, Article number: e26 , pp. 1 - 13 [Scientific article]Open Access
Parpinello, Giuseppina Paola*; Ricci, Arianna; Rombolà, Adamo Domenico; Nigro, Giovanni; Versari, Andrea, Comparison of Sangiovese wines obtained from stabilized organic and biodynamic vineyard management systems, «FOOD CHEMISTRY», 2019, 283, pp. 499 - 507 [Scientific article]Open Access
Piva R.; Vasconcelos Botelho R.; Giloni de Lima P.C.; Rombolà A.D., Desenvolvimento, fisiologia e ocorrência de míldio
em videiras cv. BRS Margot tratadas com preparados
biodinâmicos, «REVISTA DE CIÊNCIAS AGRÁRIAS», 2019, 42, pp. 472 - 482 [Scientific article]Open Access
Michel L.; Beyá-Marshall V.; Rombolà A.D.; Pastenes C.; Covarrubias J.I., Evaluation of Fe-heme applications or intercropping for preventing iron deficiency in blueberry, «JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION», 2019, 19, pp. 117 - 126 [Scientific article]
Coordination of a Research Project: Gestione efficiente della chioma e dell’acqua per contrastare l’impatto del cambiamento climatico nella Viticoltura calabrese.
Francisco Contrerasa, Juan Díaz, Adamo Domenico Rombolà, María de la Luz Mora, Prospecting intercropping between subterranean clover and grapevine as potential strategy for improving grapevine performance, «CURRENT PLANT BIOLOGY», 2019, 19, pp. 1 - 7 [Scientific article]
Coordination of a Research Project: Strategie agroecologiche di gestione del suolo e valutazione dell’impronta carbonica e idrica nei sistemi arborei della Calabria.
