Course Unit Page
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Teacher Caterina Pazzeschi
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Credits 1
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Teaching Mode Traditional lectures
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Language Italian
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Campus of Bologna
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Degree Programme First cycle degree programme (L) in Dietistic (cod. 8470)
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Course Timetable from Nov 16, 2022 to Jan 10, 2023
Academic Year 2022/2023
Learning outcomes
At the end of the course the student will be able to carry out the assessment of the Body Composition and Energy Balance of the healthy individual and will have knowledge to set up and implement the hospital diet.
Course contents
Evaluation of the state of nutrition (Bioimpedance and evaluation of anthropometric parameters, triceps fold, dynamometry, armband) and Energy Balance (food survey / food diaries calculation)
Readings/Bibliography
Manuale ANDID
Teaching methods
Lectures and practical exercises
Assessment methods
Oral examination
Teaching tools
PC, video projector support slides given to students
Office hours
See the website of Caterina Pazzeschi
Alumni