- Docente: Luca Mulazzani
- Credits: 6
- SSD: AGRI-01/A
- Language: Italian
- Moduli: Parthena Chatzinikolaou (Modulo Mod 1) Luca Mulazzani (Modulo Mod 2)
- Teaching Mode: In-person learning (entirely or partially) In-person learning (entirely or partially) (Modulo Mod 1); In-person learning (entirely or partially) (Modulo Mod 2)
- Campus: Bologna
- Corso: Second cycle degree programme (LM) in Agricultural Sciences and Technologies (cod. 6785)
Learning outcomes
The course provides knowledge about the concept and functioning of a value chain in the agro-food industry: which elements constitute it, the factors influencing a value chain, the theoretical approach and the tools for analysis and management. At the end of the course students know the actors of the agro-food system, the activities they carry out in the value chain and the relationships existing between them, the criteria for analysing its structure and are able to use basic tools for the analysis of the value chain and its sustainable management.
Syllabus
Office hours
See the website of Luca Mulazzani
See the website of Parthena Chatzinikolaou