- Docente: Luca Dal Prato
- Credits: 6
- SSD: SECS-P/07
- Language: Italian
- Teaching Mode: Traditional lectures
- Campus: Forli
- Corso: Second cycle degree programme (LM) in Economics and management (cod. 6801)
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from Sep 16, 2025 to Oct 17, 2025
Learning outcomes
The objective of the course is to provide knowledge of international accounting standards for the preparation of financial statements. Upon completion of the course, students will be able to read, understand, and apply specific international accounting standards in the preparation of financial statements and appreciate their impact on the economic and financial performance represented in such reports.
Course contents
Preparation of financial statements according to IAS/IFRS international accounting standards.
Composition and presentation of financial statements according to IAS/IFRS international accounting standards.
Readings/Bibliography
IAS / IFRS
A. Incollingo, R. Macchioni, «Il bilancio secondo i principi contabili internazionali IAS/IFRS», Giappicchelli, 2023
Teaching methods
Classroom lectures.
Lessons are characterized by both theoretical and practical focus.
Learning activities will be conducted interactively to encourage student participation and growth.
Assessment methods
Written test.
Voting graduation grid:
18-23: sufficient preparation and analysis skills but related to a limited number of topics addressed in the course, use of an overall correct language;
24-27: technically adequate preparation but with some limitations with respect to the topics covered, good analytical skills, even if not particularly articulated, expressed in a correct language;
28-30: excellent knowledge of a large number of topics addressed in the course, good analysis and criticism skills, mastery of specific terminology;
30L: excellent knowledge and very thorough and exhaustive of the topics addressed in the course, ability to critical analysis and link, mastery of specific terminology.
Teaching tools
Power point presentation
Office hours
See the website of Luca Dal Prato