Foto del docente

Santina Romani

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/15 Food Science and Technology

Director of Organisational Unit (UOS) Cesena of Department of Agricultural and Food Sciences

Teaching

Exam sessions

List of exam sessions published until now, divided by course unit. For detailed information, please go to AlmaEsami

69168 - Food Packaging

Degree programme:
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
January 11, 2023 at 09:00
Subscriptions list:
opened from 01/12/2022 to 04/01/2023
Test type:
Written exam
Place:
AULA CESENA DA DEFINIRE
Degree programme:
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
February 9, 2023 at 09:00
Subscriptions list:
opened from 25/01/2023 to 02/02/2023
Test type:
Written exam
Place:
AULA CESENA DA DEFINIRE

29570 - Hygienic Design And Sanitation In Food Industry

Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
January 11, 2023 at 10:30
Subscriptions list:
opened from 01/12/2022 to 04/01/2023
Test type:
Written exam
Place:
AULA CESENA DA DEFINIRE
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
January 13, 2023 at 10:00
Subscriptions list:
opened from 29/12/2022 to 09/01/2023
Test type:
Written exam
Place:
Aula Cesena da definire
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
February 9, 2023 at 10:30
Subscriptions list:
opened from 25/01/2023 to 02/02/2023
Test type:
Written exam
Place:
AULA CESENA DA DEFINIRE
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
February 10, 2023 at 10:00
Subscriptions list:
opened from 26/01/2023 to 06/02/2023
Test type:
Written exam
Place:
Aula Cesena da definire