Foto del docente

Santina Romani

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/15 Food Science and Technology

Director of Organisational Unit (UOS) Cesena of Department of Agricultural and Food Sciences

Teaching

Exam sessions

List of exam sessions published until now, divided by course unit. For detailed information, please go to AlmaEsami

69168 - Food Packaging

Degree programme:
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
June 12, 2024 at 09:00
Subscriptions list:
opened from 01/05/2024 to 05/06/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena
Degree programme:
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
July 16, 2024 at 09:00
Subscriptions list:
opened from 03/06/2024 to 09/07/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena
Degree programme:
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
September 9, 2024 at 09:00
Subscriptions list:
opened from 01/07/2024 to 02/09/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena

29570 - Hygienic Design And Sanitation In Food Industry

Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
May 30, 2024 at 14:00
Subscriptions list:
opened from 15/05/2024 to 27/05/2024
Test type:
Written exam
Place:
Aula Cesena da definire
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
June 12, 2024 at 10:30
Subscriptions list:
opened from 06/05/2024 to 05/06/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
June 14, 2024 at 14:00
Subscriptions list:
opened from 30/05/2024 to 11/06/2024
Test type:
Written exam
Place:
Aula Cesena da definire
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
July 12, 2024 at 14:00
Subscriptions list:
opened from 27/06/2024 to 09/07/2024
Test type:
Written exam
Place:
Aula Cesena da definire
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
July 16, 2024 at 10:30
Subscriptions list:
opened from 03/06/2024 to 09/07/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
September 9, 2024 at 10:30
Subscriptions list:
opened from 01/07/2024 to 02/09/2024
Test type:
Written exam
Place:
Campus Scienza degli Alimenti, sede di Cesena
Degree programme:
Laurea (First cycle degree/Bachelor - 180 ECTS) in Food Technology (cod. 8528)
Laurea (First cycle degree/Bachelor - 180 ECTS) in Viticulture and Enology (cod. 8527)
Laurea Magistrale (Second cycle degree/Two year Master - 120 ECTS) in Food Science and Technology (cod. 8531)
When:
September 13, 2024 at 14:00
Subscriptions list:
opened from 29/08/2024 to 10/09/2024
Test type:
Written exam
Place:
Aula Cesena da definire