Foto del docente

Giuseppina Paola Parpinello

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGRI-07/A Food Science and Technology

Director of First Cycle Degree in Viticulture and Enology

Teaching

Course units

72487 - Chemical and Sensory Analyses of wine - 6 cfu

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Viticulture and Enology

Lesson period: from September 15, 2025 to December 17, 2025

85870 - Food Technologies Of Vegetable Products - 6 cfu

Campus: 

Bologna

Degree programme:

Second cycle degree programme (LM) in Agricultural Sciences and Technologies

31285 - Unit Operations - 6 cfu

Module of  Unit Operation and Applications (I.C.)

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Food Technology

Lesson period: from September 18, 2025 to December 18, 2025

31285 - Unit Operations - 6 cfu

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Viticulture and Enology

Lesson period: from September 18, 2025 to December 18, 2025

31316 - Winemaking Techniques (Mod 2)

Module of  Oenology (Integrated course)

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Viticulture and Enology

Lesson period: from September 16, 2025 to October 14, 2025