Baffoni, Loredana; Gaggìa, Francesca; Garofolo, Giuliano; Di Serafino, Gabriella; Buglione, Enrico; Di Giannatale, Elisabetta; Di Gioia, Diana, Evidence of Campylobacter jejuni reduction in broilers with early synbiotic administration, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2017, 251, pp. 41 - 47 [articolo]Open Access
Khatib, Mohamad; Giuliani, Camilla; Rossi, Federico; Adessi, Alessandra; Al-Tamimi, Amal; Mazzola, Giuseppe; Di Gioia, Diana; Innocenti, Marzia; Mulinacci, Nadia, Polysaccharides from by-products of the Wonderful and Laffan pomegranate varieties: New insight into extraction and characterization, «FOOD CHEMISTRY», 2017, 235, pp. 58 - 66 [articolo]Open Access
Sorrenti, Giovambattista; Buriani, Giampaolo; Gaggìa, Francesca; Baffoni, Loredana; Spinelli, Francesco; Di Gioia, Diana; Toselli, Moreno, Soil CO2 emission partitioning, bacterial community profile and gene expression of Nitrosomonas spp. and Nitrobacter spp. of a sandy soil amended with biochar and compost, «APPLIED SOIL ECOLOGY», 2017, 112, pp. 79 - 89 [articolo]
Alberoni, Daniele; Gaggia, Francesca; Baffoni, Loredana; DI GIOIA, Diana, Beneficial microorganisms for honey bees: problems and progresses, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2016, 100, pp. 9469 - 9482 [articolo]
Giuseppe Mazzola; Kiera Murphy; R. Paul Ross; Diana Di Gioia; Bruno Biavati; Luigi T. Corvaglia; Giacomo Faldella; Catherine Stanton, Early gut microbiota perturbations following intrapartum antibiotic prophylaxis to prevent group B streptococcal disease, «PLOS ONE», 2016, 11, Article number: e0157527, pp. 1 - 11 [articolo]Open Access
Quagliariello, Andrea; Aloisio, Irene; Bozzi Cionci, Nicole; Luiselli, Donata; D’Auria, Giuseppe; Martinez-Priego, Llúcia; Pérez-Villarroya, David; Langerholc, Tomaž; Primec, Maša; Dušanka, Mičetić-Turk; Di Gioia, Diana, Effect of bifidobacterium breve on the intestinal microbiota of coeliac children on a gluten free diet: A pilot study, «NUTRIENTS», 2016, 8, Article number: 660, pp. 660 - 676 [articolo]Open Access
Baffoni, L.; Gaggìa, F; Alberoni, D.; Cabbri, R.; Nanetti, A.; Biavati, B.; Di Gioia, D., Effect of dietary supplementation of Bifidobacterium and Lactobacillus strains in Apis mellifera L. against Nosema ceranae, «BENEFICIAL MICROBES», 2016, 7, pp. 45 - 51 [articolo]
Aloisio, Irene; Quagliariello, Andrea; de Fanti, Sara; Luiselli, Donata; de Filippo, Carlotta; Albanese, Davide; Corvaglia, Luigi Tommaso; Faldella, Giacomo; Di Gioia, Diana, Evaluation of the effects of intrapartum antibiotic prophylaxis on newborn intestinal microbiota using a sequencing approach targeted to multi hypervariable 16S rDNA regions, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2016, 100, pp. 1 - 10 [articolo]
Primec, M.; Klemenak, M.; Aloisio, I.; Gorenjak, M.; Di Gioia, D.; Mičetić-Turk, D.; Langerholc, T, Faecal concentrations of short-chain fatty acids and selected bacteria in healthy and celiac children, «INTERNATIONAL JOURNAL OF CELIAC DISEASE», 2016, 4, pp. 95 - 101 [articolo]
Corvaglia, Luigi; Tonti, Giacomo; Martini, Silvia; Aceti, Arianna; Mazzola, Giuseppe; Aloisio, Irene; Di Gioia, Diana; Faldella, Giacomo, Influence of Intrapartum Antibiotic Prophylaxis for Group B Streptococcus on Gut Microbiota in the First Month of Life, «JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION», 2016, 62, pp. 304 - 308 [articolo]
Di Gioia, Diana; Mazzola, Giuseppe; Nikodinoska, Ivana; Aloisio, Irene; Langerholc, Tomaz; Rossi, Maddalena; Raimondi, Stefano; Melero, Beatriz; Rovira, Jordi, Lactic acid bacteria as protective cultures in fermented pork meat to prevent Clostridium spp. growth, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2016, 235, pp. 53 - 59 [articolo]Open Access
Giglione, Enza; Prodam, Flavia; Bellone, Simonetta; Monticone, Sonia; Beux, Sheila; Marolda, Agostina; Pagani, Alessia; DI GIOIA, Diana; Del Piano, Mario; Mogna, Giovanni; Bona, Gianni, The Association of Bifidobacterium breve BR03 and B632 is Effective to Prevent Colics in Bottle-fed Infants, «JOURNAL OF CLINICAL GASTROENTEROLOGY», 2016, 50, pp. S164 - S167 [articolo]
Klemenak, M; Dolinsek, J; Langerholc, T; Di Gioia, D; Micetic-Turk, D, Administration of Bifidobacterium breve decreases the production of TNF-a in children with celiac disease., «DIGESTIVE DISEASES AND SCIENCES», 2015, 60, pp. 3386 - 3392 [articolo]
Mazzola, G; Aloisio, I; Biavati, B; Di Gioia, D, Development of a synbiotic product for newborns and infants, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2015, 64, pp. 727 - 734 [articolo]
Totaro, G.; Paltrinieri, L.; Mazzola, G.; Vannini, M.; Sisti, L.; Gualandi, C.; Ballestrazzi, A.; Valeri, S.; Pollicino, A.; Celli, A.; Di Gioia, D.; Focarete, M.L., Electrospun Fibers Containing Bio-Based Ricinoleic Acid: Effect of Amount and Distribution of Ricinoleic Acid Unit on Antibacterial Properties, «MACROMOLECULAR MATERIALS AND ENGINEERING», 2015, 300, pp. 1085 - 1095 [articolo]
