B6177 - Wellness e stili di vita

Academic Year 2024/2025

  • Teaching Mode: Traditional lectures
  • Campus: Ravenna
  • Corso: First cycle degree programme (L) in Nursing (cod. 5908)

Learning outcomes

The student, at the end of the course, will acquire knowledge about proper lifestyle habits and the values that should be transmitted to citizens to prevent the onset of cardiovascular diseases and certain cancers.

Course contents

Main determinants of longevity and well-being.
Health Status Profile in Italy.
Lifestyles.
Nutrients, fruits, and vegetables.
Dietary Regimens and Prevention of Chronic Diseases.
Description of the most common Dietary Regimens.
Foods, diets, and supplements.

Readings/Bibliography

For an overview, the recommended volume is: Manual of Nutrition for Health Professionals by Arianna Corbu, EbookECM Collection, 2017.

Teaching methods

The course comprises 2 CFU (in-person teaching).

Assessment methods

The final exam consists of a written paper with 31 multiple-choice questions (4 options each). Each multiple-choice question is worth 1 point. The questions will pertain to the course content covered. A distinction (lode) is awarded to the student who achieves a score of 31/31.
The exam will be conducted using the EOL application.
The final grade for the Integrated Course will be weighted with the results obtained in the exams of the other course components taught by different instructors.
There is an intermediate assessment test planned during the course.

Teaching tools

PDF, papers and video.

Office hours

See the website of Gianandrea Pasquinelli