Rosalba Lanciotti

Full professor of Agricultural, Food and Environmental Microbiology at Alma Mater Studiorum. Director of Department of Agricultural and Food Sciences-DISTAL- October 2021-September 2024; President of the Italian Society of Agricultural, Food and Environmental Microbiology-SIMTREA- January 2022-December 2025.Member of the executive board of SIMTREA (2026-2029). Elected in the technical and scientific board of the Italian Cluster Agrifood Nazionale CL.A.N. (2024-2026). Her teaching courses are Wine Microbiology, Microbiology of Fermentations and module1 of Bio-technological Valorization of Agro-industrial Waste and by-products. Director of Second Cycle Degree of Food Science and Technology (2018-2021). DISTAL Vice Director from February 2020 to September 2021. Her main research activities are: strategies to improve food safety,shelf-life, quality and functional properties; selection and optimization of the performances of microorganisms of industrial and food interest; set up of bio-technological processes to valorize agro-industrial wastes/by-products; non-thermal technologies and natural antimicrobials. Go to the Curriculum vitae