Andrea Gianotti

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGRI-08/A Agricultural, Food and Environmental Microbiology

Director of First Cycle Degree in Sciences and Culture of Gastronomy

Teaching

Academic Year

Module of Food Microbiology (Integrated Course)

Campus:	Cesena
Degree programme:	First cycle degree programme (L) in Food Technology

Lesson period: from February 18, 2026 to May 27, 2026

Course timetable

Campus:	Cesena
Degree programme:	First cycle degree programme (L) in Sciences and Culture of Gastronomy

Lesson period: from February 18, 2026 to May 14, 2026

Course timetable