EFSA BIOHAZ Panel (EFSA Panel on Biological, Hazards); Allende, Ana; Alvarez‐ordóñez, Avelino; Bortolaia, Valeria; Bover‐cid, Sara; De Cesare, Alessandra; Dohmen, Wietske; Guillier, Laurent; Herman, Lieve; Jacxsens, Liesbeth; Mughini‐gras, Lapo; Nauta, Maarten; Ottoson, Jakob; Peixe, Luisa; Perez‐rodriguez, Fernando; Skandamis, Panagiotis; Suffredini, Elisabetta; Banach, Jen; Zhou, Bin; Da Silva Felício, Maria Teresa; Martino, Laura; Messens, Winy; Botteon, Angela, Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 3 (Fresh‐whole FVH process water management plan), «EFSA JOURNAL», 2025, 23, Article number: e9170, pp. 1 - 47 [articolo]Open Access
Efsa Panel On Biological Hazards, (BIOHAZ); Allende, Ana; Alvarez‐ordóñez, Avelino; Bortolaia, Valeria; Bover‐cid, Sara; De Cesare, Alessandra; Dohmen, Wietske; Guillier, Laurent; Herman, Lieve; Jacxsens, Liesbeth; Mughini‐gras, Lapo; Nauta, Maarten; Ottoson, Jakob; Peixe, Luisa; Perez‐rodriguez, Fernando; Skandamis, Panagiotis; Suffredini, Elisabetta; Banach, Jen; Zhou, Bin; Da Silva Felício, Maria Teresa; Martino, Laura; Messens, Winy; Botteon, Angela, Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 4 (fresh‐cut FVH process water management plan), «EFSA JOURNAL», 2025, 23, Article number: e9171, pp. 1 - 45 [articolo]Open Access
Efsa Panel On Biological Hazards, (BIOHAZ); Allende, Ana; Alvarez‐ordóñez, Avelino; Bortolaia, Valeria; Bover‐cid, Sara; De Cesare, Alessandra; Dohmen, Wietske; Guillier, Laurent; Herman, Lieve; Jacxsens, Liesbeth; Mughini‐gras, Lapo; Nauta, Maarten; Ottoson, Jakob; Peixe, Luisa; Perez‐rodriguez, Fernando; Skandamis, Panagiotis; Suffredini, Elisabetta; Banach, Jen; Zhou, Bin; Da Silva Felício, Maria Teresa; Martino, Laura; Messens, Winy; Botteon, Angela, Microbiological hazards associated with the use of water in the post‐harvest handling and processing operations of fresh and frozen fruits, vegetables and herbs (ffFVH). Part 5 (Frozen FVH process water management plan), «EFSA JOURNAL», 2025, 23, Article number: e9172, pp. 1 - 51 [articolo]Open Access
EFSA BIOHAZ Panel (EFSA Panel on Biological, Hazards); Allende, Ana; Álvarez‐ordóñez, Avelino; Bortolaia, Valeria; Bover‐cid, Sara; De Cesare, Alessandra; Dohmen, Wietske; Guillier, Laurent; Herman, Lieve; Jacxsens, Liesbeth; Mughini‐gras, Lapo; Nauta, Maarten; Ottoson, Jakob; Pérez‐rodríguez, Fernando; Skandamis, Panagiotis; Suffredini, Elisabetta; Argüello, Hector; Bengtsson‐palme, Johan; Carattoli, Alessandra; Kohlenberg, Anke; Monnet, Dominique L.; Poirel, Laurent; Guerra, Beatriz; García‐fierro, Raquel; Liébana, Ernesto; Goudjihounde, Sonagnon Martin; Ferrer‐bustins, Núria; Rabbås, Hanne; Peixe, Luisa, Occurrence and spread of carbapenemase‐producing Enterobacterales (CPE) in the food chain in the EU/EFTA. Part 1: 2025 update, «EFSA JOURNAL», 2025, 23, pp. 1 - 87 [articolo]Open Access
Indio, Valentina; Guluzade, Gulnara; Giacomozzi, Serena; Dalmonte, Thomas; Serraino, Andrea; Palmonari, Alberto; De Cesare, Alessandra, Pilot study to predict the occurrence of foodborne pathogens in milk microbiome testing the animal sewage microbiome in a dairy cattle farm, in: 13th ICPMF International Conference on Predictive Modelling in Food - Abstract Book, 2025, pp. 37 - 37 (atti di: 13th ICPMF International Conference on Predictive Modelling in Food, Athen, 1-3 Settembre 2025) [Contributo in Atti di convegno]
Guluzade, Gulnara; Indio, Valentina; Giacomozzi, Serena; Dalmonte, Thomas; Mekonnen, Yitagele Terefe; Seguino, Alessandro; Serraino, Andrea; De Cesare, Alessandra, Predicting Biological Hazards in Raw Milk Cheese Using Microbiome Data, in: Predicting Biological Hazards in Raw Milk Cheese Using Microbiome Data, 2025(atti di: Food System Microbiomes, Netherland, 27/11/2025) [atti di convegno-poster]
De Cesare, Alessandra; Indio, Valentina; Savini, Federica; Mansouri, Anis; Barbieri, Federica; Gardini, Fausto; Polizzi, Giulia; Prandini, Laura; Tomasello, Federico; Seguino, Alessandro; Serraino, Andrea, Production of biogenic amines and changes in the microbiome composition of dry-cured fish during dynamic storage up to the end of the shelf life, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2025, 232, Article number: 118457, pp. 1 - 9 [articolo]
Guluzade, G.; Giacomozzi, S.; Indio, V.; Mansouri, A.; Dalmonte, T.; Mekonnen, Y. T.; Barzagli, B.; Serraino, A.; De Cesare, A., Profilo di rischio di ceppi di Staphylococcus aureus in formaggi a latte crudo: risultati di un’indagine preliminare lungo la filiera, in: Profilo di rischio di ceppi di Staphylococcus aureus in formaggi a latte crudo: risultati di un’indagine preliminare lungo la filiera, 2025(atti di: XXXIV CONVEGNO NAZIONALE A.I.V.I, Atene, 10/09/2025-12/09/2025) [atti di convegno-poster]
Efsa Panel On Biological Hazards, (BIOHAZ); Allende, Ana; Alvarez‐ordóñez, Avelino; Bortolaia, Valeria; Bover‐cid, Sara; De Cesare, Alessandra; Dohmen, Wietske; Guillier, Laurent; Jacxsens, Liesbeth; Nauta, Maarten; Mughini‐gras, Lapo; Ottoson, Jakob; Peixe, Luisa; Perez‐rodriguez, Fernando; Skandamis, Panagiotis; Suffredini, Elisabetta; Cocconcelli, Pier Sandro; Fernández Escámez, Pablo Salvador; Maradona, Miguel Prieto; Querol, Amparo; Sijtsma, Lolke; Suarez, Juan Evaristo; Sundh, Ingvar; Botteon, Angela; Fulvio, Barizzone; Correia, Sandra; Herman, Lieve, Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 21: Suitability of taxonomic units notified to EFSA until September 2024, «EFSA JOURNAL», 2025, 23, Article number: e9169, pp. 1 - 40 [articolo]Open Access
Schaeffer, Julien; Indio, Valentina; Troja, Fulvia; Desdouits, Marion; De Cesare, Alessandra; Le Guyader, Françoise S., Use of capture based metagenomic to assess human enteric virus diversity in sewage and shellfish samples, «MARINE POLLUTION BULLETIN», 2025, 220, Article number: 118417, pp. 1 - 14 [articolo]
Prandini, L.; Fiorentini, L.; Siclari, C. R.; Parigi, M.; Giacometti, F.; Polizzi, G.; Zanato, E.; Seguino, A.; Indio, V.; De Cesare, A.; Serraino, A.; Savini, F., Valutazione della resistenza ai carbapenemi di Escherichia coli commensali isolati da carcasse e contenuto cecale di coniglio, in: Vol. 14 No. s1 (2025): XXXIV National Conference of the Italian Association of Veterinary Food Hygienists (AIVI), 2025, pp. 1 - 1 (atti di: Vol. 14 No. s1 (2025): XXXIV National Conference of the Italian Association of Veterinary Food Hygienists (AIVI), Parma, 10-12 settembre 2025) [Contributo in Atti di convegno]
Becsei, Ágnes; Fuschi, Alessandro; Otani, Saria; Kant, Ravi; Weinstein, Ilja; Alba, Patricia; Stéger, József; Visontai, Dávid; Brinch, Christian; de Graaf, Miranda; Schapendonk, Claudia M. E.; Battisti, Antonio; De Cesare, Alessandra; Oliveri, Chiara; Troja, Fulvia; Sironen, Tarja; Vapalahti, Olli; Pasquali, Frédérique; Bányai, Krisztián; Makó, Magdolna; Pollner, Péter; Merlotti, Alessandra; Koopmans, Marion; Csabai, Istvan; Remondini, Daniel; Aarestrup, Frank M.; Munk, Patrick, Author Correction: Time-series sewage metagenomics distinguishes seasonal, human-derived and environmental microbial communities potentially allowing source-attributed surveillance, «NATURE COMMUNICATIONS», 2024, 15, Article number: 8953, pp. 1 - 1 [articolo]Open Access
Null, Null; Koutsoumanis, Konstantinos; Allende, Ana; Bolton, Declan; Bover‐cid, Sara; Chemaly, Marianne; De , ; Cesare, Alessandra; Herman, Lieve; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Nonno, Romolo; Peixe, Luisa; Giuseppe, Ru; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Adkin, Amie; Andreoletti, Olivier; Griffin, John; Lanfranchi, Barbara; Ortiz‐pelaez, Angel; Ordonez, Avelino Alvarez, BSE risk posed by ruminant collagen and gelatine derived from bones, «EFSA JOURNAL», 2024, 22, Article number: e8883, pp. 1 - 60 [articolo]Open Access
Indio, Valentina; Gonzales-Barron, Ursula; Oliveri, Chiara; Lucchi, Alex; Valero, Antonio; Achemchem, Fouad; Manfreda, Gerardo; Savini, Federica; Serraino, Andrea; De Cesare, Alessandra, Comparative analysis of the microbiome composition of artisanal cheeses produced in the Mediterranean area, «ITALIAN JOURNAL OF FOOD SAFETY», 2024, 13, Article number: 12818, pp. 1 - 8 [articolo]Open Access
Tomasello, Federico; Savini, Federica; Indio, Valentina; Possas, Aricia; Serraino, Andrea; DE CESARE, Alessandra; Valero, Antonio, Comprehensive Analysis of Listeria monocytogenes Growth in Ready-to-Eat Fish and Meat Products:
Understanding Variability to Assess Public Health Risks, in: IAFP 2024 abstract book, 2024, pp. 53 - 54 (atti di: International Association on Food Protection, California, Long Beach, 14-17 Luglio) [Contributo in Atti di convegno]
