Santina Romani

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/15 Food Science and Technology

Director of Organisational Unit (UOS) Cesena of Department of Agricultural and Food Sciences

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Home > News > Risultati test di Principi di Confezionamento del 13.07.2022

0000936958 VG 27

0000894931 MM 27

0000841301 RS 24

0000935211 CMV 25

0000894054 GV 25

Published on: July 18 2022