Accorsi, R.; Gallo, A.; Tufano, A.; Bortolini, M.; Penazzi, S.; Manzini, R., A tailored Maintenance Management System to control spare parts life cycle, «PROCEDIA MANUFACTURING», 2019, 38, pp. 92 - 99 [Scientific article]Open Access
Accorsi, R.; Tufano, A.; Gallo, A.; Galizia, F.G.; Cocchi, G.; Ronzoni, M.; Abbate, A.; Manzini, R., An application of collaborative robots in a food production facility, «PROCEDIA MANUFACTURING», 2019, 38, pp. 341 - 348 [Scientific article]Open Access
Tufano A.; Accorsi R.; Manzini R.; Volpe L., Data-driven models to deal with data scarcity in warehousing system design, «...SUMMER SCHOOL FRANCESCO TURCO. PROCEEDINGS», 2019, 1, pp. 95 - 101 [Scientific article]
Tufano, Alessandro; Accorsi, Riccardo; Baruffaldi, Giulia; Manzini, Riccardo, Design-support methodologies for job-shop production system in the food industry, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 115 - 129 [Chapter or essay]
Accorsi R.; Baruffaldi G.; Manzini R.; Pini C., Environmental impacts of reusable transport items: A case study of pallet pooling in a retailer supply chain, «SUSTAINABILITY», 2019, 11, Article number: 3147 , pp. 1 - 13 [Scientific article]Open Access
Accorsi, Riccardo; Ferrari, Emilio; Manzini, Riccardo, Modeling inclusive food supply chains toward sustainable ecosystem planning, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 1 - 21 [Chapter or essay]
Calabrese, Francesca; Gamberi, Mauro; Lelli, Giovanni; Manzini, Riccardo; Pilati, Francesco; Regattieri, Alberto, Optimal Operations Management of Hybrid Energy Systems Through Short-Term Atmospheric and Demand Forecasts, «PROCEDIA MANUFACTURING», 2019, 39, pp. 702 - 711 [Scientific article]
Manzini, Riccardo*; Accorsi, Riccardo; Baruffaldi, Giulia; Santi, Daniele; Tufano, Alessandro, Performance assessment in order picking systems: a visual double cross-analysis, «INTERNATIONAL JOURNAL, ADVANCED MANUFACTURING TECHNOLOGY», 2019, 101, pp. 1927 - 1938 [Scientific article]
Penazzi S.; Accorsi R.; Manzini R., Planning low carbon urban-rural ecosystems: An integrated transport land-use model, «JOURNAL OF CLEANER PRODUCTION», 2019, 235, pp. 96 - 111 [Scientific article]
Manzini, Riccardo; Accorsi, Riccardo; Bortolini, Marco; Gallo, Andrea, Quality assessment of temperature-sensitive high-value food products: An application to Italian fine chocolate distribution, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 201 - 217 [Chapter or essay]
Accorsi, Riccardo; Garbellini, Federica; Giavolucci, Francesca; Manzini, Riccardo; Tufano, Alessandro, Recipe-driven methods for the design and management of food catering production systems, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 351 - 366 [Chapter or essay]
Accorsi R.; Manzini R., Sustainable food supply chain: Planning, design, and control through interdisciplinary methodologies, London, Elsevier, 2019, pp. 371 . [Research monograph]
Accorsi Riccardo; Manzini Riccardo, Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies, London, Academic Press, ELSEVIER, 2019, pp. 394 . [Research monograph]
Baruffaldi, Giulia; Accorsi, Riccardo; Volpe, Luca; Manzini, Riccardo; Nilsson, Fredrik, Sustainable operations in reusable food packaging networks, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 293 - 304 [Chapter or essay]
Baruffaldi, Giulia; Accorsi, Riccardo; Santi, Daniele; Manzini, Riccardo; Pilati, Francesco, The storage of perishable products: A decision-support tool to manage temperature-sensitive products warehouses, in: R. Accorsi, R. Manzini, Sustainable Food Supply Chains, London, Academic Press, Elsevier, 2019, pp. 131 - 143 [Chapter or essay]
