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Maurizio Canavari

Full Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/01 Agricultural Economics and Rural Appraisal

Collaborations

Formal collaboration with:
Georg-August-Universitaet Goettingen
Country:
Germany
Description:
ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Formal collaboration with:
Zuercher Hochschule fuer Angewandte Wissenschaften
Country:
Switzerland
Description:
ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Collaboration with:
University of Akansas
Country:
United States of America
Description:
Collaboration in research on the analysis of food consumer behaviour towards functional food
Formal collaboration with:
UNIVERSITY OF FLORIDA
Country:
United States of America
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056
Formal collaboration with:
Shanghai Jiao Tong University
Country:
China
Description:
BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Uludag Üniversitesi
Country:
Turkey
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056
Formal collaboration with:
University of Macedonia
Country:
Greece
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056
Formal collaboration with:
Wageningen Universiteit
Country:
Netherlands
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056 ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Collaboration with:
Harper Adams University College
Country:
United Kingdom
Description:
Erasmus Programme Teaching staff exchange. BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
The Macaulay Institute
Country:
United Kingdom
Description:
BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Nanjing Agricultural University
Country:
China
Description:
BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
University of Minnesota
Country:
United States of America
Description:
Cooperation agreement University of Minnesota-University of Padua
Formal collaboration with:
Agro Paris Tech - Institut des sciences et industries du vivant et de l’environnement
Country:
France
Description:
ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Formal collaboration with:
Xinjiang Agricultural University
Country:
China
Description:
BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Consumer and Market Demand Network
Country:
Canada
Description:
The Consumer and Market Demand Network is funded by Agriculture and Agri-Food Canada (AAFC) and hosted by the Department of Rural Economy at the University of Alberta. The purpose of the Consumer and Market Demand Network is to address issues around changing consumer preferences for food attributes such as food safety, biotechnology, environmental friendliness and health. Research will also address the impact of how changing consumer demand affects producers, processors and retailers.
Formal collaboration with:
FiBL - Forschungsinstitut für biologischen Landbau
Country:
Switzerland
Description:
ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Formal collaboration with:
UNIVERSIDAD POLITÉCNICA DE MADRID
Country:
Spain
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056. BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Universität für Bodenkultur Wien - University of Natural Resources and Applied Life Sciences, Vienna
Country:
Austria
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056 BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Szkola Glowna Gospodarstwa Wiejskiego - Warsaw University of Life Sciences
Country:
Poland
Description:
ECROPOLIS - Organic Sensory Information System (OSIS): Documentation of sensory properties through testing and consumer research for the organic industry, Grant agreement no. 218477-2
Formal collaboration with:
Universidade Federal de Viçosa
Country:
Brazil
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056
Formal collaboration with:
Thammasat University
Country:
Thailand
Description:
BEAN-QUORUM - Euro-Asian network on Quality, Organic, and Unique food Marketing
Formal collaboration with:
Rheinische Friedrich-Wilhelms-Universität Bonn
Country:
Germany
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056 (Coordinator)
Formal collaboration with:
Univerza v Mariboru - University of Maribor
Country:
Slovenia
Description:
e-Trust: Building trust for quality assurance in emerging markets for food chains 6th Framework Programme - Specific Support Action, Call FP6-2005-FOOD-4-C, Proposal No. 043056

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