International Summer School on Experimental Auctions - 2018 edition
The next edition of the University of Bologna International Summer School on "Experimental Auctions: Theory and Applications in Food Marketing and Consumer Preference Analysis" will take place on July 3-10, 2018 in Bolzano-Bozen.
Instructors are Rodolfo M. Nayga, Jayson L. Lusk, Andreas Drichoutis and Maurizio Canavari.
The summer school is aimed at learning the fundamentals and the recent advances in experimental auctions. It will provide the appropriate techniques to construct an experimental design, with software applications and workshops regarding specific problems in the fields of food market valuation. It will also provide the appropriate knowledge of the models used in the experimental auction literature for the data analysis. Results interpretation and policy implications will be also discussed.
The announcement with all the details and the application form is available at:
Please feel free to forward this message to anyone you believe could be interested in attending this short intensive course.
Pubblicato il: 03 febbraio 2018