Course units
Module of Innovation and Safety of Products of Animal Origin
| Campus: |
Cesena
|
| Degree programme: |
Second cycle degree programme (LM) in Food Science and Technology
|
Lesson period: from September 19, 2025 to December 19, 2025
| Campus: |
Cesena
|
| Degree programme: |
First cycle degree programme (L) in Sciences and Culture of Gastronomy
|
Module of Biology Of Microrganisms And Food Inspection (I.C.)
| Campus: |
Cesena
|
| Degree programme: |
First cycle degree programme (L) in Food Technology
|
Module of Animal Reproduction, Hygiene, and Safety of Zootechnical Production (I.C.)
| Campus: |
Bologna
|
| Degree programme: |
First cycle degree programme (L) in Animal Production
|
Lesson period: from September 16, 2025 to November 26, 2025
