Foto del docente

Gerardo Manfreda

Full Professor

Department of Agricultural and Food Sciences

Academic discipline: VET/04 Inspection of Foods of Animal Origin

Teaching

Course units

66072 - Bacterial Traceability And Food Safety - 3 cfu

Module of  Innovation and Safety of Products of Animal Origin

Campus: 

Cesena

Degree programme:

Second cycle degree programme (LM) in Food Science and Technology

Lesson period: from September 18, 2023 to November 27, 2023

99199 - Foodborne Risk Analysis in The Gastronomy Sector - 6 cfu

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Sciences and Culture of Gastronomy

Lesson period: from February 19, 2024 to April 22, 2024

93981 - Foodborne Risk Traceability - 3 cfu

Module of  Farm Biosecurity And Foodborne Risk (I.C.)
(CURRICULUM RISK MANAGEMENT)

Campus: 

Bologna

Degree programme:

Second cycle degree programme (LM) in Food Safety and Food Risk Management

Lesson period: from September 27, 2023 to December 14, 2023

69154 - Hygiene And Inspection Of Food Animal Origin - 6 cfu

Module of  Biology Of Microrganisms And Food Inspection (I.C.)

Campus: 

Cesena

Degree programme:

First cycle degree programme (L) in Food Technology

Lesson period: from February 20, 2024 to April 17, 2024

97452 - Hygiene and Safety of Zootechnical Productions (Mod 2)

Module of  Animal Reproduction, Hygiene, and Safety of Zootechnical Production (I.C.)

Campus: 

Bologna

Degree programme:

First cycle degree programme (L) in Animal Production

Lesson period: from September 18, 2023 to December 4, 2023