Francesco Capozzi

Full Professor

Department of Agricultural and Food Sciences

Academic discipline: CHIM/03 General and Inorganic Chemistry

Head of Interdepartmental Centre for Industrial Agrofood Research

Teaching

Academic Year

Campus:	Cesena
Degree programme:	First cycle degree programme (L) in Sciences and Culture of Gastronomy

Lesson period: from September 21, 2022 to December 2, 2022

Course timetable

Campus:	Cesena
Degree programme:	First cycle degree programme (L) in Sciences and Culture of Gastronomy

Lesson period: from November 2, 2022 to December 2, 2022

Course timetable

Campus:	Cesena
Degree programme:	First cycle degree programme (L) in Food Technology