Koutsoumanis, Konstantinos; Allende, Ana; Alvarez-Ordóñez, Avelino; Bolton, Declan; Bover-Cid, Sara; Chemaly, Marianne; De Cesare, Alessandra; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luísa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Cocconcelli, Pier Sandro; Escámez, Pablo Salvador Fernández; Maradona, Miguel Prieto; Querol, Amparo; Sijtsma, Lolke; Suarez, Juan Evaristo; Sundh, Ingvar; Vlak, Just; Barizzone, Fulvio; Correia, Sandra; Herman, Lieve, Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 17: suitability of taxonomic units notified to EFSA until September 2022, «EFSA JOURNAL», 2023, 21, pp. 1 - 23 [Scientific article]Open Access
null, null; Koutsoumanis, Konstantinos; Allende, Ana; Alvarez‐Ordóñez, Avelino; Bolton, Declan; Bover‐Cid, Sara; Chemaly, Marianne; De Cesare, Alessandra; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Nonno, Romolo; Peixe, Luísa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Cocconcelli, Pier Sandro; Fernández Escámez, Pablo Salvador; Maradona, Miguel Prieto; Querol, Amparo; Sijtsma, Lolke; Suarez, Juan Evaristo; Sundh, Ingvar; Barizzone, Fulvio; Correia, Sandra; Herman, Lieve, Update of the list of qualified presumption of safety (QPS) recommended microbiological agents intentionally added to food or feed as notified to EFSA 18: Suitability of taxonomic units notified to EFSA until March 2023, «EFSA JOURNAL», 2023, 21, Article number: e08092 , pp. 1 - 32 [Scientific article]
Koutsoumanis K.; Allende A.; Alvarez-Ordonez A.; Bolton D.; Bover-Cid S.; Chemaly M.; de Cesare A.; Hilbert F.; Lindqvist R.; Nauta M.; Peixe L.; Ru G.; Simmons M.; Skandamis P.; Suffredini E.; Cocconcelli P.S.; Fernandez Escamez P.S.; Maradona M.P.; Querol A.; Sijtsma L.; Suarez J.E.; Sundh I.; Vlak J.; Barizzone F.; Hempen M.; Correia S.; Herman L., Update of the list of qualified presumption of safety (QPS) recommended microorganisms intentionally added to food or feed as notified to EFSA, «EFSA JOURNAL», 2023, 21, Article number: e07747 , pp. 1 - 23 [Scientific article]Open Access
Pasquali F.; Valero A.; Possas A.; Lucchi A.; Crippa C.; Gambi L.; Manfreda G.; De Cesare A., Variability in Physicochemical Parameters and Its Impact on Microbiological Quality and Occurrence of Foodborne Pathogens in Artisanal Italian Organic Salami, «FOODS», 2023, 12, Article number: 4086 , pp. 1 - 13 [Scientific article]Open Access
Pelusio, Nicole Francesca; Parma, Luca; Volpe, Enrico; Ciulli, Sara; Errani, Francesca; Natale, Silvia; De Cesare, Alessandra; Indio, Valentina; Carcano, Paolo; Mordenti, Oliviero; Gatta, Pier Paolo; Bonaldo, Alessio, Yeast-extracted nucleotides and nucleic acids as promising feed additives for European sea bass (Dicentrarchus labrax) juveniles, «FRONTIERS IN MARINE SCIENCE», 2023, 10, pp. 1 - 14 [Scientific article]Open Access
Brugaletta G.; De Cesare A.; Laghi L.; Manfreda G.; Zampiga M.; Oliveri C.; Perez-Calvo E.; Litta G.; Lolli S.; Sirri F., A multi-omics approach to elucidate the mechanisms of action of a dietary muramidase administered to broiler chickens, «SCIENTIFIC REPORTS», 2022, 12, Article number: 5559 , pp. 1 - 19 [Scientific article]Open Access
Federica Savini, Federica Giacometti, Andrea Serraino, Yitagele Terefe Mekonnen, Fulvia Troja, Federico Tommasello, Valentina Indio, Alessandra De Cesare, Abbattimento della carica microbica in celle di maturazione della carne tramite fumigazione di acqua elettrolizzata alcalina, in: Le nuove sfide del Veterinario Igienista tra i pericoli emergenti e il ruolo delle Autorità Competenti nei controlli ufficiali, 2022, pp. 04 - 04 (atti di: Convegno Nazionale dell’Associazione Italiana Veterinari Igienisti, Teramo, 22-24 Settembre 2022) [Contribution to conference proceedings]
Koutsoumanis, Konstantinos; Allende, Ana; Bolton, Declan; Bover-Cid, Sara; Chemaly, Marianne; Davies, Robert; De Cesare, Alessandra; Herman, Lieve; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luisa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Fernández Escámez, Pablo; Griffin, John; Ortiz-Pelaez, Angel; Alvarez-Ordoñez, Avelino, Evaluation of a multi-step catalytic co-processing hydrotreatment for the production of renewable fuels using Category 3 animal fat and used cooking oils, «EFSA JOURNAL», 2022, 20, Article number: e07591 , pp. 1 - 42 [Scientific article]Open Access
Claudia Sala, Adriano Zaghi, Ettore Rocchi, Nicolas R. Derus, Alessandra De Cesare, Gastone Castellani, Evaluation of Machine Learning models for the detection of Antimicrobial Resistance based on Synthetic Data, in: XXII International Conference on Mechanics in Medicine and Biology - Abstract book, 2022, pp. 16 - 16 (atti di: XXII International Conference on Mechanics in Medicine and Biology, Bologna, Italy, 19-20-21 September 2022) [Abstract]
Crippa C.; Pasquali F.; Lucchi A.; Gambi L.; De Cesare A., Investigation on the microbiological hazards in an artisanal soft cheese produced in northern Italy and its production environment in different seasonal periods, «ITALIAN JOURNAL OF FOOD SAFETY», 2022, 11, Article number: 9983 , pp. 1 - 6 [Scientific article]Open Access
Pasquali F.; Valero A.; Possas A.; Lucchi A.; Crippa C.; Gambi L.; Manfreda G.; De Cesare A., Occurrence of foodborne pathogens in Italian soft artisanal cheeses displaying different intra- and inter-batch variability of physicochemical and microbiological parameters, «FRONTIERS IN MICROBIOLOGY», 2022, 13, Article number: 959648 , pp. 1 - 12 [Scientific article]Open Access
De Cesare A.; Oliveri C.; Lucchi A.; Savini F.; Manfreda G.; Sala C., Pilot Study on Poultry Meat from Antibiotic Free and Conventional Farms: Can Metagenomics Detect Any Difference?, «FOODS», 2022, 11, Article number: 249 , pp. 1 - 16 [Scientific article]Open Access
Pasquali F.; Gambi L.; De Cesare A.; Crippa C.; Cadavez V.; Gonzalesbarron U.; Valero A.; Achemchem F.; Lucchi A.; Parisi A.; Manfreda G., Resistome and virulome diversity of foodborne pathogens isolated from artisanal food production chain of animal origin in the Mediterranean region, «ITALIAN JOURNAL OF FOOD SAFETY», 2022, 11, Article number: 10899 , pp. 1 - 7 [Scientific article]Open Access
Palladino Giorgia, Scicchitano Daniel, Brigidi Patrizia, Galata Valentina, Laczny Cedric, Halder Rashi, Wilmes Paul, Trevisi Paolo, Luise Diana, De Cesare, Manfreda Gerardo, Martelli Pierluigi, Babbi Giulia, Turroni Silvia, Candela Marco, Rampelli Simone, Resistome and xenobiome temporal dynamics in poultry and swine production chains: the CIRCLES project, in: FEMS Conference on Microbiology, 2022(atti di: FEMS Conference on Microbiology, Belgrade, Serbia, 30 June - 2 July 2022) [Poster]
Scicchitano Daniel, Palladino Giorgia, Brigidi Patrizia, Laczny Cedric, Halder Rashi, De Cesare, Manfreda Gerardo, Martelli Pierluigi, Babbi Giulia, Turroni Silvia, Candela Marco, Rampelli Simone, Resistome and xenobiome temporal dynamics in poultry production chain: the CIRCLES project, in: 10th International Yakult Symposium, 13-14 October 2022, Milan (Italy), 2022, pp. 0 - 1 (atti di: 10th International Yakult Symposium, Milan, Italy, 13-14 October 2022) [Contribution to conference proceedings]
