S. Hrelia; A. Bordoni; C. Angeloni; E. Leoncini; P.L. Biagi, Nutritional interventions to counteract oxidative stress in cardiac cells, «ITALIAN JOURNAL OF BIOCHEMISTRY», 2004, 53, pp. 157 - 163 [articolo]
Bordoni A.; Danesi F.; Biagi P.L.; Pession A.; Morandi L; Masotti L., Toxidative risk due to n-3 fatty acid supplementation is counteracted by an increase of antioxidant defences, in: , «ITALIAN JOURNAL OF BIOCHEMISTRY», 2004, 53, pp. 150 - 150 (atti di: SIB 2004: 49° congresso nazionale, Riccione, Italy, September 2004) [atti di convegno-abstract]
Alessandra, Bordoni; Francesca, Danesi, Una fonte di benessere, «IL DIVULGATORE», 2004, 5, pp. 50 - 54 [articolo]
Hrelia, S.; Bordoni, A.; Biagi, P. L., Role of γ-linolenic acid in counteracting doxorubicin-induced damage in cultured rat cardiomyocytes, «PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS», 2001, 64, pp. 139 - 145 [articolo]
Biagi, P. L.; Bordoni, A.; Toschi, T. G.; Lercker, G.; Hrelia, S., Cardioprotective effect of natural antioxidants: evaluation in cultured cardiomyocytes, «ITALIAN HEART JOURNAL», 2000, 1, pp. S25 - S27 [articolo]
Gambaro, G.; Bordoni, A.; Hrelia, S.; Bordin, L.; Biagi, P.; Semplicini, A.; Clari, G.; Manzato, E.; Baggio, B., Dietary manipulation of Δ-6-desaturase modifies phospholipid arachidonic acid levels and the urinary excretion of calcium and oxalate in the rat: Insight in calcium lithogenesis, «JOURNAL OF LABORATORY AND CLINICAL MEDICINE», 2000, 135, Article number: 103195, pp. 89 - 95 [articolo]
Toschi, T. G.; Bordoni, A.; Hrelia, S.; Bendini, A.; Lercker, G.; Biagi, P. L., The protective role of different green tea extracts after oxidative damage is related to their catechin composition, «JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY», 2000, 48, pp. 3973 - 3978 [articolo]
