Pinna, Carlo; Vecchiato, Carla Giuditta; Cardenia, Vladimiro; Rodriguez-Estrada, Maria Teresa; Stefanelli, Claudio; Grandi, Monica; Gatta, Pier Paolo; Biagi, Giacomo, An in vitro evaluation of the effects of a Yucca schidigera extract and chestnut tannins on composition and metabolic profiles of canine and feline faecal microbiota, «ARCHIVES OF ANIMAL NUTRITION», 2017, 71, pp. 395 - 412 [Scientific article]Open Access
Bonvini, Erika; Parma, Luca; Pier Paolo Gatta, ; Mandrioli, Luciana; Sirri, Rubina; Martelli, Giovanna; Nannoni, Eleonora; Mordenti, Attilio; Bonaldo, Alessio, Effects of light intensity on growth, feeding activity and development in common sole (Solea solea L.) larvae in relation to sensory organ ontogeny, «AQUACULTURE RESEARCH», 2016, 47, pp. 1809 - 1819 [Scientific article]Open Access
Ventrella, V; Gatta, P.P.; Zentilin, A.; Pagliarani, A.; Trombetti, F.; Bonaldo, A.; Nesci, S.; Pirini, M., Long-chain PUFA enrichment in microalgae and metabolic dynamics in Tapes philippinarum larvae, «AQUACULTURE NUTRITION», 2016, 22, pp. 643 - 651 [Scientific article]
Luca Parma; Candela Marco; Soverini Matteo; Turroni Silvia; Consolandi Clarissa; Brigidi Patrizia; Mandrioli Luciana; Sirri Rubina; Fontanillas Ramon; Gatta Pier Paolo; Bonaldo Alessio, Next-generation sequencing characterization of the gut bacterial community of gilthead sea bream (Sparus aurata, L.) fed low fishmeal based diets with increasing soybean meal levels, «ANIMAL FEED SCIENCE AND TECHNOLOGY», 2016, 222, pp. 204 - 216 [Scientific article]Open Access
Ferraresso, Serena; Bonaldo, Alessio; Parma, Luca; Buonocore, Francesco; Scapigliati, Giuseppe; Gatta, PIER PAOLO; Bargelloni, Luca, Ontogenetic onset of immune-relevant genes in the common sole (Solea solea), «FISH AND SHELLFISH IMMUNOLOGY», 2016, 57, pp. 278 - 292 [Scientific article]Open Access
Maurizio Mazzoni; Alessio Bonaldo; Pier Paolo Gatta;
Claudia Vallorani; Rocco Latorre; Marco Canova; Paolo Clavenzani, a-Transducin and a-gustducin immunoreactive cells
in the stomach of common sole (Solea solea) fed with mussel
meal, «FISH PHYSIOLOGY AND BIOCHEMISTRY», 2015, 41, pp. 603 - 612 [Scientific article]
Mongile, F.; Mandrioli, L.; Mazzoni, M.; Pirini, M.; Zaccaroni, A.; Sirri, R.; Parma, L.; Gatta, P. P.; Sarli, G.; Bonaldo, A., Dietary inclusion of mussel meal enhances performance and improves feed and protein utilization in common sole (Solea solea,Linnaeus, 1758) juveniles, «JOURNAL OF APPLIED ICHTHYOLOGY», 2015, 31, pp. 1077 - 1085 [Scientific article]
Luca Parma; Alessio Bonaldo; Maurizio Pirini; Cinzia Viroli; Albamaria Parmeggiani; Erika Bonvini; Pier Paolo Gatta, Fatty Acid Composition of Eggs and its Relationships to Egg and Larval Viability from Domesticated Common Sole (Solea solea) Breeders, «REPRODUCTION IN DOMESTIC ANIMALS», 2015, 50, pp. 186 - 194 [Scientific article]Open Access
Bonvini, Erika; Parma, Luca; Mandrioli, Luciana; Sirri, Rubina; Brachelente, Chiara; Mongile, Fulvio; Gatta, Pier Paolo; Bonaldo, Alessio, Feeding common sole (Solea solea) juveniles with increasing dietary lipid levels affects growth, feed utilization and gut health, «AQUACULTURE», 2015, 449, pp. 87 - 93 [Scientific article]Open Access
Bonaldo, A.; Di Marco, P.; Petochi, T.; Marino, G.; Parma, L.; Fontanillas, R.; Koppe, W.; Mongile, F.; Finoia, M.G.; Gatta, P.P., Feeding turbot juveniles Psetta maxima L. with increasing dietary plant protein levels affects growth performance and fish welfare, «AQUACULTURE NUTRITION», 2015, 21, pp. 401 - 413 [Scientific article]Open Access
Sirri, Rubina; Sarli, Giuseppe; Bianco, Carlo; Bonaldo, Alessio; Gatta, Pier Paolo; De Vico, Gionata; Carella, Francesca; Brachelente, Chiara; Parma, Luca; Mandrioli, Luciana, Histological methods for the assessment of diet-induced changes in liver and intestine of flatfish: retrospective analysis of five trials, in: Aquaculture Europe 2015 - Abstract, 2015, pp. 751 - 752 (atti di: Aquaculture Europe 2015, Rotterdam, The Netherlands, October 20-23, 2015) [Contribution to conference proceedings]
L., Parma; M. Candela; P. Brigidi; L. Mandrioli; R. Sirri; R. Fontanillas; P. P., Gatta; A. Bonaldo, Pyrosequencing characterization of the gut microbiota of gilthead sea bream (Sparus aurata) fed increasing levels of soybean meal in low fish meal based diets, in: Aquaculture Europe 2015 - Abstract, 2015, pp. 598 - 599 (atti di: Aquaculture Europe 2015, Rotterdam, The Netherlands, October 20-23, 2015) [Contribution to conference proceedings]
Sirri, R.; Bianco, C.; Bonaldo, A.; Gatta, P.P.; Sarli, G.; De Vico, G.; Carella, F.; Brachelente, C.; Mandrioli, L, Algoritmo anatomo-patologico per la valutazione degli adattamenti quali-quantitativi dieta-dipendenti del tratto enterico e del fegato di pesci piatti allevati., «EUROFISHMARKET», 2014, 22, pp. 82 - 84 [Scientific article]
SIRRI R.; BIANCO C.; BONALDO A.; GATTA P.P.; SARLI G.; DE VICO G.; CARELLA F.; BRACHELENTE C.; MANDRIOLI L., Algoritmo anatomo-patologico per la valutazione degli adattamenti quali-quantitativi dieta-dipendenti del tratto enterico e del fegato di pesci piatti allevati intensivamente., in: Atti XX Convegno Nazionale SIPI - Società Italiana di Patologia Ittica, 2014, pp. 25 - 25 (atti di: XX Convegno Nazionale SIPI - Società Italiana di Patologia Ittica, Certosa di Calci (PI), 18-19/09/2014) [Abstract]
Giuliana Parisi; Genciana Terova; Laura Gasco; Giovanni Piccolo; Alessandra Roncarati; Vittorio Maria Moretti; Gerardo Centoducati; Pier Paolo Gatta; Antonio Pais, Current status and future perspectives of italian finfish aquaculture, «REVIEWS IN FISH BIOLOGY AND FISHERIES», 2014, 24, pp. 15 - 73 [Scientific article]
