Foto del docente

Francesco Orsini

Professore ordinario

Dipartimento di Scienze e Tecnologie Agro-Alimentari

Settore scientifico disciplinare: AGRI-02/B Orticoltura e floricoltura

Pubblicazioni

Orsini, Francesco; D’Ostuni, Michele, The Important Roles of Urban Agriculture, «FRONTIERS FOR YOUNG MINDS», 2022, 10, Article number: 701688, pp. 1 - 7 [articolo]Open Access

Pennisi G.; Guary M.; Maison L.; Onate P.; Pagan R.; Remon S.; Ginesar M.; Appolloni E.; Orsini F., The Inno-Farming project: innovative urban farming applications for future urban farmers, in: Acta Horticulturae, International Society for Horticultural Science, 2022, 1345, pp. 53 - 56 (atti di: VIII International Conference on Landscape and Urban Horticulture, Catania, Italy, 15-17 december 2021) [Contributo in Atti di convegno]

D'Ercole R.; Pennisi G.; Durante E.; Carotti L.; Zauli I.; Gianquinto G.; Orsini F., The international student competition UrbanFarm: preliminary results from three-year experience, in: Acta Horticulturae, International Society for Horticultural Science, 2022, 1345, pp. 459 - 464 (atti di: VIII International Conference on Landscape and Urban Horticulture, Catania, Italy, 15-17 december 2021) [Contributo in Atti di convegno]

Anna Wissmann, Kathrin Specht, Runrid Fox-Kämper, Chiara Iodice, Aleksandar Atanasov, Teresa Bastia, Jaime Ramón Bruquetas, Cristina Căpitănița, Chiara Cirillo, Antoine Coudard, Adam Curtis, Michele D'Ostuni, Niclas Dehmel, José J. Pascual-Fernández, Marco Gazzi, Anca Gheorghica, Andreea Ghiban,Agnes Lelièvre, Laura Martinez, Francesca Monticone, Giuseppe Carlo Modarelli, Pere Muňoz, Anna Niero, Erwin Nolde, Francesco Orsini, Giuseppina Pennisi, Bernd Poelling, Lélia Reynaud-Desmet, Isabella Righini, Martì Rufì Salìs, Véronique Saint-Ges, Antonella Samoggia, Ann-Kristin Steines, Gorazd Trušnovec, Freyr van den Assem, Claudia Wiese, Renata Zamida, THE POLICY ENVIRONMENT FORSUSTAINABLE CITY REGION FOODSYSTEMS (CRFS)- FACTSHEETS -, Brüderweg 22–2444135 Dortmund, ILS Research gGmbH, 2022, pp. 16 . [rapporto tecnico]

Righini I.; Pennisi G.; Cirillo C.; Munoz P.; Curtis A.; Stanghellini C.; Orsini F., Towards more resilient, community-driven urban food systems: design and implementation of case studies in European cities, in: Acta Horticulturae, International Society for Horticultural Science, 2022, 1356, pp. 157 - 163 (atti di: XXXI International Horticultural Congress (IHC2022): International Symposium on Urban Horticulture for Sustainable Food Security (UrbanFood2022), Angers, France, 14-20 August 2022) [Contributo in Atti di convegno]

D'Ostuni M.; Zaffi L.; Appolloni E.; Orsini F., Understanding the complexities of Building-Integrated Agriculture. Can food shape the future built environment?, «FUTURES», 2022, 144, Article number: 103061, pp. 1 - 103077 [articolo]Open Access

Carricondo-Martinez I.; Falcone D.; Berti F.; Orsini F.; Salas-Sanjuan M.C., Use of Agro-Waste as a Source of Crop Nutrients in Intensive Horticulture System, «AGRONOMY», 2022, 12, Article number: 447, pp. 1 - 12 [articolo]Open Access

Alnayef M.; Hartley J.; Orsini F.; Di Silvestro R.; Sanoubar R.; Marotti I.; Gianquinto G.; Dinelli G.; Puniran-Hartley N., Using salinity to improve nutritional and market value of strawberries, «AUSTRALIAN JOURNAL OF CROP SCIENCE», 2022, 16, pp. 7 - 17 [articolo]Open Access

Gimenez A.; Martinez-Ballesta M.D.C.; Egea-Gilabert C.; Gomez P.A.; Artes-Hernandez F.; Pennisi G.; Orsini F.; Crepaldi A.; Fernandez J.A., Combined effect of salinity and led lights on the yield and quality of purslane (Portulaca oleracea l.) microgreens, «HORTICULTURAE», 2021, 7, Article number: 180, pp. 1 - 15 [articolo]Open Access

Vittuari, Matteo; Bazzocchi, Giovanni; Blasioli, Sonia; Cirone, Francesco; Maggio, Albino; Orsini, Francesco; Penca, Jerneja; Petruzzelli, Mara; Specht, Kathrin; Amghar, Samir; Atanasov, Aleksandar-Mihail; Bastia, Teresa; Bertocchi, Inti; Coudard, Antoine; Crepaldi, Andrea; Curtis, Adam; Fox-Kämper, Runrid; Gheorghica, Anca Elena; Lelièvre, Agnès; Muñoz, Pere; Nolde, Erwin; Pascual-Fernández, Josè; Pennisi, Giuseppina; Pölling, Bernd; Reynaud-Desmet, Lèlia; Righini, Isabella; Rouphael, Youssef; Saint-Ges, Vèronique; Samoggia, Antonella; Shaystej, Shima; da Silva, Macu; Toboso Chavero, Susana; Tonini, Pietro; Trušnovec, Gorazd; Vidmar, Benjamin L.; Villalba, Gara; De Menna, Fabio, Envisioning the Future of European Food Systems: Approaches and Research Priorities After COVID-19, «FRONTIERS IN SUSTAINABLE FOOD SYSTEMS», 2021, 5, Article number: 642787, pp. 1 - 9 [articolo]Open Access

Antonella Trombadore; Michele D'Ostuni; Francesco Orsini, Food in the City: Enabling Integrated Solutions for Urban Agriculture and Food Production in Buildings, in: The Importance of Greenery in Sustainable Buildings, NA, Springer Nature, 2021, pp. 231 - 254 [capitolo di libro]

Pennisi G.; Orsini F., Improving light management in lettuce crops, «NATURE FOOD», 2021, 2, pp. 394 - 395 [articolo]Open Access

Michelon, Nicola; Pennisi, Giuseppina; Myint, Nang Ohn; Orsini, Francesco; Gianquinto, Giorgio, Optimization of Substrate and Nutrient Solution Strength for Lettuce and Chinese Cabbage Seedling Production in the Semi-Arid Environment of Central Myanmar, «HORTICULTURAE», 2021, 7, Article number: 64, pp. 1 - 15 [articolo]Open Access

Castillejo N.; Martinez-Zamora L.; Gomez P.A.; Pennisi G.; Crepaldi A.; Fernandez J.A.; Orsini F.; Artes-Hernandez F., Postharvest LED lighting: effect of red, blue and far red on quality of minimally processed broccoli sprouts, «JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE», 2021, 101, pp. 44 - 53 [articolo]Open Access

Castillejo N.; Martinez-Zamora L.; Gomez P.A.; Pennisi G.; Crepaldi A.; Fernandez J.A.; Orsini F.; Artes-Hernandez F., Postharvest yellow LED lighting affects phenolics and glucosinolates biosynthesis in broccoli sprouts, «JOURNAL OF FOOD COMPOSITION AND ANALYSIS», 2021, 103, Article number: 104101, pp. 1 - 8 [articolo]