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Sara Bosi

Senior assistant professor (fixed-term)

Department of Agricultural and Food Sciences

Academic discipline: AGR/02 Agronomy and Field Crops

Curriculum vitae

Sara Bosi graduated in Agricultural and Vegetable Biotechnology at the Faculty of Agriculture of the University of Bologna in 2005. In 2006, she spent a trainee period within the study program "Leonardo Da Vinci" at Verbiotech I+D+I S.L., Granada, Spain. The main objective of the stay was to detect and quantify functional compounds in Italian varieties of soft wheat by means of capillary electrophoresis coupled with mass spectrometry (CE-MS).

In 2011 she took the PhD degree in Vegetable crops, Agricultural genetics, Agro-territorial systems at the University of Bologna. Actually, she works as Research Assistant at the Department of Agroenvironmental Science and Technology (University of Bologna, Italy).

She is involved in the study of expression physiology of nutraceutical compounds synthesized by different crops (mainly cereals and legumes) with the aim to improve the knowledge on the relationships between agronomic techniques and environmental factors, and synthesis of secondary metabolites. 

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