Foto del docente

Marcello Trevisani

Associate Professor

Department of Veterinary Medical Sciences

Academic discipline: VET/04 Inspection of Foods of Animal Origin

Teaching

Course units

05684 - Food Hygiene - 3 cfu

Module of  Microbiology Applied to Animal Production and Food Hygiene (Integrated Course)

Teaching activity in Italian

Campus: 

Bologna

Degree programme:

First cycle degree programme (L) in Animal Production

Lesson period: from November 17, 2021 to December 17, 2021

58181 - Food Hygiene and Technologies - 4 cfu

Module of  Food Hygiene and Safety (Integrated Course)

Teaching activity in Italian

Campus: 

Bologna

Degree programme:

Single cycle degree programme (LMCU) in Veterinary Medicine

Lesson period: from February 25, 2022 to May 27, 2022

58194 - Inspection, Control and Certification of Food Products - 4 cfu

Module of  Inspection, Control and Certification of Food Products (Integrated Course)

Teaching activity in Italian

Campus: 

Bologna

Degree programme:

Single cycle degree programme (LMCU) in Veterinary Medicine

Lesson period: from September 14, 2021 to November 11, 2021