Dissertation topics suggested by the teacher.
Recent dissertations supervised by the teacher.
Second cycle degree programmes dissertations
- Analisi tecnico-economica e strategica per lo sviluppo di un prodotto innovativo a base di salmone cell-based
- Business Models and Firm Strategies in Vertical Farming: Adoption Patterns and Success Factors
- Competing through Origin: The Strategic Role of Geographical Indications in Italian Wine SMEs. Insights from Etna DOC Case.
- Customers’ quality perception and purchase intention for wine: the influence of terroir complexity and subjective knowledge
- ENTREPRENEURSHIP AS A DRIVER OF
INNOVATION IN THE EU FOOD INDUSTRY
Exploring the influence of individual and systemic factors
- Exploring the Dealcoholized Wine Market in Finland: Industry Perspectives and Consumer Attitudes on Alcohol-Free Wines
- Plant-based products for a sustainable future: international developments and corporate strategies in the European food market
PhD programmes thesis
- Biodiversity for food and agriculture: multi-actor conservation strategies in italian supply chains
