Foto del docente

Giorgio Prosdocimi Gianquinto

Full Professor

Department of Agricultural and Food Sciences

Academic discipline: AGRI-02/B Vegetable and Ornamental crops

Publications

Tempesta M.; Gianquinto G.; Hauser M.; Tagliavini M., Potential nitrogen contribution from symbiotic fixation of dwarf pea (Pisum sativum) and clover (Trifolium resupinatum) in crop rotation and intercropping systems, in: Acta Horticulturae, ;Pastoriestraat, International Society for Horticultural Science, «ACTA HORTICULTURAE», 2019, 1242, pp. 261 - 265 (atti di: III International Symposium on Horticulture in Europe - SHE2016, Chania, Crete (Greece), October 17-21, 2016) [Contribution to conference proceedings]

Pennisi, Giuseppina; Orsini, Francesco; Blasioli, Sonia; Cellini, Antonio; Crepaldi, Andrea; Braschi, Ilaria; Spinelli, Francesco; Nicola, Silvana; Fernandez, Juan A.; Stanghellini, Cecilia; Gianquinto, Giorgio; Marcelis, Leo F. M., Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting, «SCIENTIFIC REPORTS», 2019, 9, Article number: 14127 , pp. 1 - 11 [Scientific article]Open Access

Gianquinto G.; Orsini F.; Pennisi G.; Bona S., Sources of variation in assessing canopy reflectance of processing tomato by means of multispectral radiometry, «SENSORS», 2019, 19, Article number: 4730 , pp. 1 - 25 [Scientific article]Open Access

Ochoa, Jesus; Sanyé-Mengual, Esther; Specht, Kathrin; Fernández, Juan A.; Bañón, Sebastián; Orsini, Francesco; Magrefi, Francesca; Bazzocchi, Giovanni; Halder, Severin; Martens, Doerte; Kappel, Noemi; Gianquinto, Giorgio, Sustainable Community Gardens Require Social Engagement and Training: A Users’ Needs Analysis in Europe, «SUSTAINABILITY», 2019, 11, Article number: 3978 , pp. 1 - 16 [Scientific article]Open Access

Pennisi, Giuseppina; Blasioli, Sonia; Cellini, Antonio; Maia, Lorenzo; Crepaldi, Andrea; Braschi, Ilaria; Spinelli, Francesco; Nicola, Silvana; Fernandez, Juan A.; Stanghellini, Cecilia; Marcelis, Leo F. M.; Orsini, Francesco; Gianquinto, Giorgio, Unraveling the role of red:Blue LED lights on resource use efficiency and nutritional properties of indoor grown sweet basil, «FRONTIERS IN PLANT SCIENCE», 2019, 10, Article number: 305 , pp. 1 - 14 [Scientific article]Open Access

Sanyè-Mengual E., Gasperi D., Michelon N., Orsini F., Ponchia G., Gianquinto G., Eco-efficiency assessment and food security potential of home gardening: a case study in Padua, Italy, «SUSTAINABILITY», 2018, 10, Article number: 2124 , pp. 1 - 25 [Scientific article]Open Access

Sanye-Mengual E.; Kahane R.; Gianquinto G.; Geoffriau E., Evaluating the current state of rooftop agriculture in Western Europe: Categories and implementation constraints, in: Acta Horticulturae, ;Pastoriestraat, International Society for Horticultural Science, «ACTA HORTICULTURAE», 2018, 1215, pp. 325 - 332 (atti di: International Symposium on Greener Cities for More Efficient Ecosystem Services in a Climate Changing World, Bologna, Italy, September 12-15, 2017) [Contribution to conference proceedings]

F. Orsini, G. Pennisi, S. Mancarella, Mohammad Al-Nayef, Rabab Sanoubar, Silvana Nicola, Giorgio Gianquinto, Hydroponic lettuce yields are improved under salt stress by utilizing white plastic film and exogenous applications of proline, «SCIENTIA HORTICULTURAE», 2018, 233, pp. 283 - 293 [Scientific article]

Pardossi A., Gianquinto G., Santamaria P., Incrocci L., Orticoltura. Principi e pratica, Bologna, Il Sole 24 Ore Edagricole srl, 2018, pp. 371 . [Editorship]

Mensuali-Sodi A., Benvenuti S., Cardarelli M., Colla G., D’Anna F., Gallitelli D., Gianquinto G., Leonardi C., Lucchesini M., Moncada A., Pardossi A., Rouphael Y., Santamaria P., Propagazione delle specie orticole., in: Orticoltura: Principi e pratica, Bologna, Edagricole, 2018, pp. 65 - 100 [Chapter or essay]

Sanyé-Mengual, Esther*; Orsini, Francesco; Gianquinto, Giorgio, Revisiting the sustainability concept of Urban Food Production from a stakeholders' perspective, «SUSTAINABILITY», 2018, 10, Article number: 2175 , pp. 1 - 19 [Scientific article]Open Access

Leonardi C., Gianquinto G., Pardossi A., Sambo P., Scenario di riferimento, in: Orticoltura: Principi e pratica, Bologna, Edagricole, 2018, pp. 3 - 20 [Chapter or essay]

Sanyé-Mengual, Esther*; Specht, Kathrin; Krikser, Thomas; Vanni, Caterina; Pennisi, Giuseppina; Orsini, Francesco; Gianquinto, Giorgio Prosdocimi, Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy, «PLOS ONE», 2018, 13, Article number: e0200993 , pp. 1 - 21 [Scientific article]Open Access

Leonardi C., Dalla Costa L., Gianquinto G., Giuffrida F., Solanacee, in: Orticoltura: Principi e pratica, Bologna, Edagricole, 2018, pp. 355 - 370 [Chapter or essay]

Centrone Stefani M., Orsini F., Magrefi F., Sanyé-Mengual E., Pennisi G., Michelon N., Bazzocchi G., Gianquinto G., Toward the Creation of Urban Foodscapes: Case Studies of Successful Urban Agriculture Projects for Income Generation, Food Security, and Social Cohesion., in: Urban Horticulture. Sustainability for the Future, Cham, Springer, 2018, pp. 91 - 106 (SUSTAINABLE DEVELOPMENT AND BIODIVERSITY) [Chapter or essay]

Latest news

At the moment no news are available.