Foto del docente

Giorgio Prosdocimi Gianquinto

Full Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/04 Vegetable and Ornamental Crops

Publications

Brentari L.; Michelon N.; Gianquinto G.; Orsini F.; Zamboni F.; Porro D., Comparative study of three low-tech soilless systems for the cultivation of geranium (Pelargonium zonale): A commercial quality assessment, «AGRONOMY», 2020, 10, Article number: 1430 , pp. 1 - 14 [Scientific article]Open Access

Sanye-Mengual E.; Specht K.; Vavra J.; Artmann M.; Orsini F.; Gianquinto G., Ecosystem services of urban agriculture: Perceptions of project leaders, stakeholders and the general public, «SUSTAINABILITY», 2020, 12, Article number: 10446 , pp. 1 - 23 [Scientific article]Open Access

Orsini, Francesco; Pennisi, Giuseppina; Michelon, Nicola; Minelli, Alberto; Bazzocchi, Giovanni; Sanyé-Mengual, Esther; Gianquinto, Giorgio, Features and Functions of Multifunctional Urban Agriculture in the Global North: A Review, «FRONTIERS IN SUSTAINABLE FOOD SYSTEMS», 2020, 4, Article number: 562513 , pp. 1 - 27 [Scientific article]Open Access

Appolloni, E.; Orsini, F.; Michelon, N.; Pistillo, A.; Paucek, I.; Pennisi, G.; Bazzocchi, G.; Gianquinto, G., From microgarden technologies to vertical farms: innovative growing solutions for multifunctional urban agriculture, «ACTA HORTICULTURAE», 2020, 1298, pp. 59 - 70 [Scientific article]

Pennisi G.; Pistillo A.; Orsini F.; Gianquinto G.; Fernandez J.A.; Crepaldi A.; Nicola S., Improved red and blue ratio in LED lighting for indoor cultivation of basil, in: Acta Horticulturae, ;Pastoriestraat, Leuven, Belgium, International Society for Horticultural Science, «ACTA HORTICULTURAE», 2020, 1271, pp. 115 - 118 (atti di: International Horticultural Congress IHC2018: III International Symposium on Innovation and New Technologies in Protected Cultivation, Istanbul, Turkey, 12-16 August 2018) [Contribution to conference proceedings]

Paucek I.; Appolloni E.; Pennisi G.; Quaini S.; Gianquinto G.; Orsini F., LED lighting systems for horticulture: Business growth and global distribution, «SUSTAINABILITY», 2020, 12, Article number: 7516 , pp. 1 - 19 [Scientific article]Open Access

Padilla F.M.; Farneselli M.; Gianquinto G.; Tei F.; Thompson R.B., Monitoring nitrogen status of vegetable crops and soils for optimal nitrogen management, «AGRICULTURAL WATER MANAGEMENT», 2020, 241, Article number: 106356 , pp. 1 - 12 [Scientific article]

Pennisi G.; Pistillo A.; Orsini F.; Cellini A.; Spinelli F.; Nicola S.; Fernandez J.A.; Crepaldi A.; Gianquinto G.; Marcelis L.F.M., Optimal light intensity for sustainable water and energy use in indoor cultivation of lettuce and basil under red and blue LEDs, «SCIENTIA HORTICULTURAE», 2020, 272, Article number: 109508 , pp. 1 - 10 [Scientific article]

Pennisi, G.; Orsini, F.; Landolfo, M.; Pistillo, A.; Crepaldi, A.; Nicola, S.; Fernández, J.A.; Marcelis, L.F.M.; Gianquinto, G., Optimal photoperiod for indoor cultivation of leafy vegetables and herbs, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 329 - 338 [Scientific article]Open Access

Pennisi G.; Magrefi F.; Michelon N.; Bazzocchi G.; Maia L.; Orsini F.; Sanye-Mengual E.; Gianquinto G., Promoting education and training in urban agriculture building on international projects at the research centre on urban environment for agriculture and biodiversity, in: Proceedings VII International Conference on Landscape and Urban Horticulture, Pastoriestraat, International Society for Horticultural Science, «ACTA HORTICULTURAE», 2020, 1279, pp. 45 - 51 (atti di: XXX International Horticultural Congress IHC2018: VII Conference on Landscape and Urban Horticulture, IV Conference on Turfgrass Management and Science for Sports Fields and II Symposium on Mechanization, Precision Horticulture, and Robotics, Istanbul, Turkey, 16-19 August, 2018) [Contribution to conference proceedings]Open Access

Michelon N.; Pennisi G.; Ohn Myint N.; Orsini F.; Gianquinto G., Strategies for improved Water Use Efficiency (WUE) of field-grown lettuce (Lactuca sativa L.) under a semi-arid climate, «AGRONOMY», 2020, 10, Article number: agronomy10050668 , pp. 1 - 15 [Scientific article]Open Access

Michelon N.; Pennisi G.; Myint N.O.; Dall'Olio G.; Batista L.P.; Salviano A.A.C.; Gruda N.S.; Orsini F.; Gianquinto G., Strategies for improved yield and water use efficiency of lettuce (Lactuca sativa L.) through simplified soilless cultivation under semi-arid climate, «AGRONOMY», 2020, 10, Article number: 1379 , pp. 1 - 14 [Scientific article]Open Access

Paucek I.; Pennisi G.; Pistillo A.; Appolloni E.; Crepaldi A.; Calegari B.; Spinelli F.; Cellini A.; Gabarrell X.; Orsini F.; Gianquinto G., Supplementary LED interlighting improves yield and precocity of greenhouse tomatoes in the mediterranean, «AGRONOMY», 2020, 10, Article number: 1002 , pp. 1 - 14 [Scientific article]Open Access

Orsini, F.; Pennisi, G.; Zulfiqar, F.; Gianquinto, G., Sustainable use of resources in plant factories with artificial lighting (PFALs), «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 297 - 309 [Scientific article]Open Access

Sanyé-Mengual, Esther; Specht, Kathrin; Grapsa, Erofili; Orsini, Francesco; Gianquinto, Giorgio, How Can Innovation in Urban Agriculture Contribute to Sustainability? A Characterization and Evaluation Study from Five Western European Cities, «SUSTAINABILITY», 2019, 11, Article number: 4221 , pp. 1 - 31 [Scientific article]Open Access

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