Foto del docente

Emil Malucelli

Associate Professor

Department of Pharmacy and Biotechnology

Academic discipline: BIO/12 Clinical Biochemistry and Molecular Biology

Curriculum vitae

Emil Malucelli is a research assistant  of the University of Bologna. In the 2002 he gained a master's degree in Information Science and in the 2007 a doctorate (PhD) in Biochemistry at the University of Bologna. Since 2002 has contributed to the development of post-processing methods of in vivo magnetic resonance spectroscopy and imaging (MRS MRI) both in basic research and in diagnostic applications.

In particular, he is engaged in developing new software designed to speed up both the acquisition and the post-processing of 31P-MRS data, particularly with regard to variations in free cytosolic [Mg2+] in skeletal muscle under various metabolic conditions (rest, exercise and recovery) and brain in various pathologies.

In addition a relevant body of the research activity by MRS has been directed to the study of different strategy for the absolute metabolite quantification by 1H-MRS that is crucial to obtain precise information for clinical practice. Currently new algorithms are being developed for the procedure of “segmentation” with the aim of distinguishing, in pre-selected volumes, the resonance signals arising from white matter, grey matter and cerebral spinal fluid, characterized by notably different metabolite concentrations.

Now he is engaged in developing new application for the post-processing of MR images. An important part of the work has the objective of designing and developing software to process the MR signal to obtain maps of Mean Diffusivity (MD) and Fractional Anisotropy (FA). Currently new algorithms are being developed to optimise MR signal processing in a rapid operator-independent way, in particular for the procedure of segmentation and registration. These new algorithms are being developed to distinguish, in pre-selected volumes, the resonance signals arising from white matter, grey matter and cerebral spinal fluid, characterized by notably different metabolite concentrations and functionality.

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