Foto del docente

Davide Addazii

PhD Student

Department of Agricultural and Food Sciences

Academic discipline: AGR/16 Agricultural Microbiology

Publications

Davide Addazii, Lorenzo Nissen, Flavia Casciano, Aziza Hadj Hassine, Ben Ayache Siwar, Lotfi Achour, Anagnostis Argiriou, Georgia Ayfandopoulou, Andrea Gianotti., Carob Syrup: prebiotic potential of a neglected functional beverage of Mediterranean countries., in: Foodomics 2024: fifteen years on from. Where are we now, what’s next, 2024(atti di: FoodOmics, Cesena, 14\02\24) [Poster]

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