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Associate Professor at University of Bologna since October 2021, his research falls within the field of Industrial Engineering aiding design, management, and optimization of industrial manufacturing and distribution networks and logistic systems. He studies sustainable operations management in the manufacturing and food industries. Research methods belong to the broad discipline of Decision Science, including computer science, mathematical programming, optimisation models and methods, simulation, data analytics, machine learning.
He collaborates with renowned international research centers as Georgia Institute of Technology, San Francisco State University, Catholica Universidad de Chile, CSIRO, CSIR, Wageningen, Lund University. He leads the board of the Food & Wine Supply Chain Council (FWSCC) and is author of several publications on Journals, book chapters and Conference proceedings.
Go to the Curriculum vitae