Foto del docente

Paolo Savoia

Associate Professor

Department of Philosophy

Academic discipline: M-STO/05 History of Science and Technology

Collaborations

Collaboration with:
Culinary Mind-Center for the Philosophy of Food (Università degli Studi di Milano)
Country:
Italy
Formal collaboration with:
King's College London
Country:
United Kingdom
Description:
Research Affiliate – Renaissance Skin (Wellcome Trust project)

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