Romano, Roberta; Raddadi, Noura; Fava, Fabio, Mediterranean Sea bacteria as a potential source of long-chain polyunsaturated fatty acids, «FEMS MICROBIOLOGY LETTERS», 2020, 367, pp. 1 - 8 [articolo]
Raddadi, Noura*; Fava, Fabio, Biodegradation of oil-based plastics in the environment: Existing knowledge and needs of research and innovation, «SCIENCE OF THE TOTAL ENVIRONMENT», 2019, 679, pp. 148 - 158 [articolo]
Neifar, Mohamed*; Chouchane, Habib; Najjari, Afef; El Hidri, Darine; Mahjoubi, Mouna; Ghedira, Kais; Naili, Fatma; Soufi, Leila; Raddadi, Noura; Sghaier, Haïtham; Ouzari, Hadda I.; Masmoudi, Ahmed Salaheddine; Cherif, Ameur, Genome analysis provides insights into crude oil degradation and biosurfactant production by extremely halotolerant Halomonas desertis G11 isolated from Chott El-Djerid salt-lake in Tunisian desert, «GENOMICS», 2019, 111, pp. 1802 - 1814 [articolo]
Giacomucci, Lucia; Raddadi, Noura*; Soccio, Michelina; Lotti, Nadia; Fava, Fabio, Polyvinyl chloride biodegradation by Pseudomonas citronellolis and Bacillus flexus, «NEW BIOTECHNOLOGY», 2019, 52, pp. 35 - 41 [articolo]Open Access
Vigani, G; Rolli, E; Marasco, R; Dell'Orto, M; Michoud, G; Soussi, A; Raddadi, N; Borin, S; Sorlini, C; Zocchi, G; Daffonchio, D., Root bacterial endophytes confer drought resistance and enhance expression and activity of a vacuolar H+-pumping pyrophosphatase in pepper plants, «ENVIRONMENTAL MICROBIOLOGY», 2019, 21, Article number: 14272, pp. 3212 - 3228 [articolo]Open Access
Noura Raddadi, Roberta Romano, Fabio Fava, Selection of marine bacteria producing antimicrobial compounds active against farmed fish pathogens, in: Microbial diversity as a source of novelty: function, adaptation and exploitation, 2019, pp. 267 - 268 (atti di: Microbial diversity 2019, Catania – Italy, 25th-27th September) [atti di convegno-abstract]
Hassen, Wafa; Neifar, Mohamed*; Cherif, Hanene; Mahjoubi, Mouna; Souissi, Yasmine; Raddadi, Noura; Fava, Fabio; Cherif, Ameur, Assessment of genetic diversity and bioremediation potential of pseudomonads isolated from pesticide-contaminated artichoke farm soils, «HISPANIA», 2018, 8, Article number: 263, pp. 263 - 276 [articolo]
Raddadi, Noura*; Giacomucci, Lucia; Marasco, Ramona; Daffonchio, Daniele; Cherif, Ameur; Fava, Fabio, Bacterial polyextremotolerant bioemulsifiers from arid soils improve water retention capacity and humidity uptake in sandy soil, «MICROBIAL CELL FACTORIES», 2018, 17, Article number: 83, pp. 83 - 94 [articolo]Open Access
Hassen, Wafa; Neifar, Mohamed; Cherif, Hanene; Najjari, Afef; Chouchane, Habib; Driouich Chaouachi, Rim; Naili, Fatma; Mosbah, Amor; Souissi, Yasmine; Raddadi, Noura; Imen Ouzari, Hadda; Fava, Fabio; Cherif, Ameur, PESTICIDE BIOREMEDIATION POTENTIAL OF RHIZOBACTERIA, in: e-Book of Abstracts of the Joint Conference EBC-VII & ISEB-2018, 2018, pp. 259 - 260 (atti di: 7th European Bioremediation Conference (EBC-VII) and the 11th International Society for Environmental Biotechnology conference (ISEB 2018), Chania, Crete, Greece, 25-28 June 2018) [atti di convegno-abstract]
De Giorgi, Stefania; Raddadi, Noura; Fabbri, Angelo; Toschi, Tullia Gallina; Fava, Fabio, Potential use of ricotta cheese whey for the production of lactobionic acid by Pseudomonas taetrolens strains, «NEW BIOTECHNOLOGY», 2018, 42, pp. 71 - 76 [articolo]Open Access
Hassen, Wafa; Neifar, Mohamed; Cherif, Hanene; Najjari, Afef; Chouchane, Habib; Driouich, Rim C.; Salah, Asma; Naili, Fatma; Mosbah, Amor; Souissi, Yasmine; Raddadi, Noura; Ouzari, Hadda I.; Fava, Fabio; Cherif, Ameur, Pseudomonas rhizophila S211, a New Plant Growth-Promoting Rhizobacterium with Potential in Pesticide-Bioremediation, «FRONTIERS IN MICROBIOLOGY», 2018, 9, Article number: 34, pp. 1 - 17 [articolo]Open Access
Raddadi, Noura; Giacomucci, Lucia; Totaro, Grazia; Fava, Fabio, Marinobacter sp. from marine sediments produce highly stable surface-active agents for combatting marine oil spills, «MICROBIAL CELL FACTORIES», 2017, 16, Article number: 186, pp. 1 - 13 [articolo]Open Access
De Giorgi, Stefania; Raddadi, Noura; Sabia, Claudia; Tullia Gallina Toschi, ; Fabbri, Angelo; Fava, Fabio, BIOTECHNOLOGICAL PRODUCTION OF LACTOBIONIC ACID FROM RICOTTA CHEESE WHEY, in: Proceedings of the 10th International Society for Environmental Biotechnology Conference, 2016(atti di: 10th International Society for Environmental Biotechnology (ISEB) Conference, Barcelona, spagna, 1-3 giugno 2016) [atti di convegno-poster]
Raddadi, Noura; Cherif, Ameur; Daffonchio, Daniele; Neifar, Mohamed; Fava, Fabio, Biotechnological applications of extremophiles, extremozymes and extremolytes, «APPLIED MICROBIOLOGY AND BIOTECHNOLOGY», 2015, 99, pp. 7907 - 7913 [articolo]
Chouchane, Habib; Neifar, Mohamed; Raddadi, Noura; Fava, Fabio; Masmoudi, Ahmed Slaheddine; Cherif, Ameur., Microbial Exopolysaccharides as Alternative Sources of Dietary Fibers with Interesting Functional and Healthy Properties, in: Marvin E. Clemens, Dietary Fiber: Production Challenges, Food Sources and Health Benefits, New York, Nova Science Publishers, 2015, pp. 159 - 178 [capitolo di libro]
