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Massimo Baroncini

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: CHIM/03 General and Inorganic Chemistry

Short Bio

Associate professor at the University of Bologna he carries out his research in the field of Physical Organic Chemistry and Supramolecular Chemistry. His research interests are aimed in particular at the study of molecules with complex topology, photoactivated systems, and the nanostructuring of solid state materials. Go to the Curriculum vitae


+39 051 6398325

Dipartimento di Scienze e Tecnologie Agro-Alimentari
Viale Fanin 50, Bologna - Go to map

Online Resources

Office hours

Consulting takes place by appointment (email to or by phone at 051 639 8325.

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