Mazzocchi Mario, Ex-post evidence on the effectiveness of policies targeted at promoting healthier diets, Roma, Food and Agricultural Organization of the United Nations, 2017, pp. 17 . [Technical report]
Cornelsen, Laura; Mazzocchi, Mario; Green, Rosemary; Dangour, Alan D.; Smith, Richard D., Estimating the relationship between food prices and food consumption-methods matter, «APPLIED ECONOMIC PERSPECTIVES AND POLICY», 2016, 38, pp. 546 - 561 [Scientific article]
W Bruce Traill; Mario Mazzocchi; Bhavani Shankar; David Hallam, Importance of government policies and other influences in transforming global diets, «NUTRITION REVIEWS», 2014, 72, pp. 591 - 604 [Scientific article]
Mazzocchi M.; Ragona M.; Zanoli A., A fuzzy multi-criteria approach for the ex-ante impact assessment of food safety policies, «FOOD POLICY», 2013, 38, pp. 177 - 189 [Scientific article]
Shankar B.; Brambila-Macias J.; Traill W.B.; Mazzocchi M.; Capacci S., An Evaluation of the UK Food Standards Agency’s Salt Campaign., «HEALTH ECONOMICS», 2013, 22, pp. 243 - 250 [Scientific article]
Green R; Cornelsen L; Dangour AD; Turner R; Shankar B; Mazzocchi M; Smith RD, The effect of rising food prices on food consumption: systematic review with meta-regression., «BMJ. BRITISH MEDICAL JOURNAL», 2013, 346, Article number: f3703 , pp. 1 - 9 [Scientific article]
Mazzocchi M.; Traill W.B., Calories, obesity and health in OECD countries, «APPLIED ECONOMICS», 2011, 43, pp. 3919 - 3929 [Scientific article]
Capacci S.; Mazzocchi M., Five-a-day, a price to pay: an evaluation of the UK program impact accounting for market forces, «JOURNAL OF HEALTH ECONOMICS», 2011, 30, pp. 87 - 98 [Scientific article]
Mazzocchi M.; Hansstein F.; Ragona M., The 2010 Volcanic Ash Cloud and Its Financial Impact on the European Airline Industry, «CESIFO FORUM», 2010, 11, pp. 92 - 100 [Scientific article]
Guizzardi A.; Mazzocchi M., Tourism demand for Italy and the business cycle, «TOURISM MANAGEMENT», 2010, 31, pp. 367 - 377 [Scientific article]
Mazzocchi M.;Traill W.B.;Shogren J.S., Fat Economics: Nutrition, Health and Economic Policy, OXFORD, Oxford University Press, 2009, pp. 208 . [Research monograph]
Mazzocchi M.; Ragona M.; Fritz M., Stock market response to food safety regulations, «EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS», 2009, 36, pp. 571 - 595 [Scientific article]
Mazzocchi M.; Lobb A.E.; Traill W.B.; Cavicchi A., Food scares and trust: A European study, «JOURNAL OF AGRICULTURAL ECONOMICS», 2008, 59, pp. 2 - 24 [Scientific article]
Mazzocchi M., Statistics for Marketing and Consumer Research, LONDON, Sage Publications, 2008, pp. 432 . [Research monograph]
Lobb A.E.; Mazzocchi M.; Traill W.B., Modelling risk perception and trust in food safety information within the theory of planned behaviour, «FOOD QUALITY AND PREFERENCE», 2007, 18(2), pp. 384 - 395 [Scientific article]
