Bonvini, Erika; Bonaldo, Alessio; Mandrioli, Luciana; Sirri, Rubina; Dondi, Francesco; Bianco, C.; Fontanillas, R.; Mongile, Fulvio; Gatta, PIER PAOLO; Parma, Luca, Effects of feeding low fishmeal diets with increasing soybean meal levels on growth, gut histology and plasma biochemistry of sea bass, «ANIMAL», 2018, 12, pp. 923 - 930 [articolo]Open Access
Sirri, Rubina; Sarli, Giuseppe; Bianco, Carlo; Bonaldo, Alessio; Gatta, Pier Paolo; Fontanillas, Ramon; De Vico, Gionata; Carella, Francesca; Brachelente, Chiara; Parma, Luca*; Mandrioli, Luciana, Retrospective study of pathology-based investigative techniques for the assessment of diet-induced changes in liver and intestine of flatfish, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2018, 17, pp. 518 - 529 [articolo]Open Access
Bonvini, Erika; Parma, Luca; Pier Paolo Gatta, ; Mandrioli, Luciana; Sirri, Rubina; Martelli, Giovanna; Nannoni, Eleonora; Mordenti, Attilio; Bonaldo, Alessio, Effects of light intensity on growth, feeding activity and development in common sole (Solea solea L.) larvae in relation to sensory organ ontogeny, «AQUACULTURE RESEARCH», 2016, 47, pp. 1809 - 1819 [articolo]Open Access
Luca Parma; Candela Marco; Soverini Matteo; Turroni Silvia; Consolandi Clarissa; Brigidi Patrizia; Mandrioli Luciana; Sirri Rubina; Fontanillas Ramon; Gatta Pier Paolo; Bonaldo Alessio, Next-generation sequencing characterization of the gut bacterial community of gilthead sea bream (Sparus aurata, L.) fed low fishmeal based diets with increasing soybean meal levels, «ANIMAL FEED SCIENCE AND TECHNOLOGY», 2016, 222, pp. 204 - 216 [articolo]Open Access
Ferraresso, Serena; Bonaldo, Alessio; Parma, Luca; Buonocore, Francesco; Scapigliati, Giuseppe; Gatta, Pier Paolo; Bargelloni, Luca, Ontogenetic onset of immune-relevant genes in the common sole (Solea solea), «FISH AND SHELLFISH IMMUNOLOGY», 2016, 57, pp. 278 - 292 [articolo]Open Access
Mongile, F.; Mandrioli, L.; Mazzoni, M.; Pirini, M.; Zaccaroni, A.; Sirri, R.; Parma, L.; Gatta, P. P.; Sarli, G.; Bonaldo, A., Dietary inclusion of mussel meal enhances performance and improves feed and protein utilization in common sole (Solea solea,Linnaeus, 1758) juveniles, «JOURNAL OF APPLIED ICHTHYOLOGY», 2015, 31, pp. 1077 - 1085 [articolo]
Luca Parma; Alessio Bonaldo; Maurizio Pirini; Cinzia Viroli; Albamaria Parmeggiani; Erika Bonvini; Pier Paolo Gatta, Fatty Acid Composition of Eggs and its Relationships to Egg and Larval Viability from Domesticated Common Sole (Solea solea) Breeders, «REPRODUCTION IN DOMESTIC ANIMALS», 2015, 50, pp. 186 - 194 [articolo]Open Access
Bonvini, Erika; Parma, Luca; Mandrioli, Luciana; Sirri, Rubina; Brachelente, Chiara; Mongile, Fulvio; Gatta, Pier Paolo; Bonaldo, Alessio, Feeding common sole (Solea solea) juveniles with increasing dietary lipid levels affects growth, feed utilization and gut health, «AQUACULTURE», 2015, 449, pp. 87 - 93 [articolo]Open Access
Bonaldo, A.; Di Marco, P.; Petochi, T.; Marino, G.; Parma, L.; Fontanillas, R.; Koppe, W.; Mongile, F.; Finoia, M.G.; Gatta, P.P., Feeding turbot juveniles Psetta maxima L. with increasing dietary plant protein levels affects growth performance and fish welfare, «AQUACULTURE NUTRITION», 2015, 21, pp. 401 - 413 [articolo]Open Access
Fulvio Mongile; Alessio Bonaldo; Ramon Fontanillas; Lorenzo Mariani; Anna Badiani; Erika Bonvini; Luca Parma, Effects of dietary lipid level on growth and feed utilisation of gilthead seabream (Sparus aurata L.) reared at Mediterranean summer temperature, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2014, 13, pp. 30 - 34 [articolo]Open Access
Luca Parma; Alessio Bonaldo; Paola Massi; Manuel Yúfera; Gonzalo Martínez-Rodríguez; Pier Paolo Gatta, Different early weaning protocols in common sole (Solea solea L.) larvae: Implications on the performances and molecular ontogeny of digestive
enzyme precursors, «AQUACULTURE», 2013, 414-415, pp. 26 - 35 [articolo]
Serena Ferraresso; Alessio Bonaldo; Luca Parma; Stefano Cinotti; Paola Massi; Luca Bargelloni; Pier Paolo Gatta, Exploring the larval transcriptome of the common sole (Solea solea L.), «BMC GENOMICS», 2013, 14, Article number: 315, pp. 1 - 22 [articolo]Open Access
L. Parma; A. Bonaldo, Larval fish weaning (Chapter 3), in: Larval Fish Aquaculture, NEW YORK, Nova Science Publisher, 2013, pp. 201 - 222 [capitolo di libro]
L. Mandrioli; R. Sirri; P.P. Gatta; F. Morandi; G. Sarli; L. Parma; R. Fontanillas; A. Bonaldo, Histomorphologic hepatic features and growth performances of juvenile Senegalese sole (Solea senegalensis) fed isogenertic practical diets with variable protein ⁄ lipid levels, «JOURNAL OF APPLIED ICHTHYOLOGY», 2012, 28, pp. 628 - 632 [articolo]
P.P. Gatta; L. Parma; I. Guarniero; L. Mandrioli; R. Sirri; R. Fontanillas; A. Bonaldo, Growth, feed utilization and liver histology of juvenile common sole (Solea solea L.) fed isoenergetic diets with increasing protein levels, «AQUACULTURE RESEARCH», 2011, 42, pp. 313 - 321 [articolo]
