Foto del docente

Loredana Baffoni

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/16 Agricultural Microbiology

Publications

Alberoni D.; Baffoni L.; Braglia C.; Gaggia F.; Di Gioia D., Honeybees exposure to natural feed additives: How is the gut microbiota affected?, «MICROORGANISMS», 2021, 9, Article number: 1009 , pp. 1 - 16 [Scientific article]Open Access

Alberoni D.; Favaro R.; Baffoni L.; Angeli S.; Di Gioia D., Neonicotinoids in the agroecosystem: In-field long-term assessment on honeybee colony strength and microbiome, «SCIENCE OF THE TOTAL ENVIRONMENT», 2021, 762, Article number: 144116 , pp. 1 - 13 [Scientific article]Open Access

Braglia C.; Alberoni D.; Porrini M.P.; Garrido M.P.; Baffoni L.; Di Gioia D., Screening of dietary ingredients against the honey bee parasite Nosema ceranae, «PATHOGENS», 2021, 10, Article number: 1117 , pp. 1 - 17 [Scientific article]Open Access

Giulio Demetrio Perulli, Francesca Gaggia, Giovambattista Sorrenti, Irene Donati, Alexandra Boini, Kushtrim Bresilla, Luigi Manfrini, Loredana Baffoni, Diana Di Gioia, Luca Corelli Grappadelli, Francesco Spinelli, Brunella Morandi, Treated wastewater as irrigation source: a microbiological and chemical evaluation in apple and nectarine trees, «AGRICULTURAL WATER MANAGEMENT», 2021, 244, Article number: 106403 , pp. 1 - 12 [Scientific article]Open Access

Di Gioia D.; Bozzi Cionci N.; Baffoni L.; Amoruso A.; Pane M.; Mogna L.; Gaggia F.; Lucenti M.A.; Bersano E.; Cantello R.; De Marchi F.; Mazzini L., A prospective longitudinal study on the microbiota composition in amyotrophic lateral sclerosis, «BMC MEDICINE», 2020, 18, Article number: 153 , pp. 1 - 19 [Scientific article]Open Access

Wang J.; Wang J.; Bughio M.A.; Zou Y.; Prodi A.; Baffoni L.; Di Gioia D., Flavonoid levels rather than soil nutrients is linked with Fusarium community in the soybean [Glycine max(L.) Merr.] rhizosphere under consecutive monoculture, «PLANT AND SOIL», 2020, 450, pp. 201 - 215 [Scientific article]Open Access

Alberoni, Daniele; Gaggìa, Francesca; Baffoni, Loredana*; Modesto, Monica Marianna; Biavati, Bruno; Di Gioia, Diana, Bifidobacterium xylocopae sp. nov. and Bifidobacterium aemilianum sp. nov., from the carpenter bee (Xylocopa violacea) digestive tract, «SYSTEMATIC AND APPLIED MICROBIOLOGY», 2019, 42, pp. 205 - 216 [Scientific article]Open Access

Gaggìa, Francesca; Baffoni, Loredana; Galiano, Michele; Nielsen, Dennis Sandris; Jakobsen, Rasmus Riemer; Castro-Mejía, Josue Leonardo; Bosi, Sara; Truzzi, Francesca; Musumeci, Federica; Dinelli, Giovanni; Di Gioia, Diana*, Kombucha beverage from green, black and rooibos teas: A comparative study looking at microbiology, chemistry and antioxidant activity, «NUTRIENTS», 2019, 11, Article number: 1 , pp. 1 - 22 [Scientific article]Open Access

Nikodinoska, Ivana; Baffoni, Loredana; Di Gioia, Diana; Manso, Beatriz; García-Sánchez, Lourdes; Melero, Beatriz*; Rovira, Jordi, Protective cultures against foodborne pathogens in a nitrite reduced fermented meat product, «LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE», 2019, 101, pp. 293 - 299 [Scientific article]Open Access

Alberoni, D; Baffoni, L; Gaggìa, F; Ryan, P M; Murphy, K; Ross, P R; Stanton, C; Di Gioia, D, Impact of beneficial bacteria supplementation on the gut microbiota, colony development and productivity of Apis mellifera L, «BENEFICIAL MICROBES», 2018, 9, pp. 1 - 10 [Scientific article]

Baffoni, Loredana, Probiotics and Prebiotics for the Health of Companion Animals, in: Probiotics and Prebiotics in Animal Health and Food Safety, New York, Springer, 2018, pp. 175 - 195 [Chapter or essay]

Gaggia F.; Baffoni L.; Alberoni D., Probiotics for Honeybees' health, in: D. Di Gioia, B. Biavati, Probiotics and Prebiotics in Animal Health and Food Safety, Bologna, D. Di Gioia, B. Biavati, 2018, pp. 219 - 245 [Chapter or essay]

Bozzi Cionci, Nicole; Baffoni, Loredana; Gaggìa, Francesca; Di Gioia, Diana, Therapeutic Microbiology: The Role of Bifidobacterium breve as Food Supplement for the Prevention/Treatment of Paediatric Diseases, «NUTRIENTS», 2018, 10, pp. 1723 - 1749 [Scientific article]Open Access

Aloisio, Irene; Prodam, Flavia; Giglione, Enza; Bozzi Cionci, Nicole; Solito, Arianna; Bellone, Simonetta; Baffoni, Loredana; Mogna, Luca; Pane, Marco; Bona, Gianni; Di Gioia, Diana, Three-Month Feeding Integration With Bifidobacterium Strains Prevents Gastrointestinal Symptoms in Healthy Newborns, «FRONTIERS IN NUTRITION», 2018, 5, Article number: 39 , pp. 1 - 11 [Scientific article]Open Access

Baffoni, Loredana; Gaggìa, Francesca; Garofolo, Giuliano; Di Serafino, Gabriella; Buglione, Enrico; Di Giannatale, Elisabetta; Di Gioia, Diana, Evidence of Campylobacter jejuni reduction in broilers with early synbiotic administration, «INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY», 2017, 251, pp. 41 - 47 [Scientific article]Open Access

Latest news

At the moment no news are available.