Foto del docente

Giuseppina Pennisi

Ricercatrice a tempo determinato tipo a) (junior)

Dipartimento di Scienze e Tecnologie Agro-Alimentari

Settore scientifico disciplinare: AGR/04 ORTICOLTURA E FLORICOLTURA


Vittuari, Matteo; Bazzocchi, Giovanni; Blasioli, Sonia; Cirone, Francesco; Maggio, Albino; Orsini, Francesco; Penca, Jerneja; Petruzzelli, Mara; Specht, Kathrin; Amghar, Samir; Atanasov, Aleksandar-Mihail; Bastia, Teresa; Bertocchi, Inti; Coudard, Antoine; Crepaldi, Andrea; Curtis, Adam; Fox-Kämper, Runrid; Gheorghica, Anca Elena; Lelièvre, Agnès; Muñoz, Pere; Nolde, Erwin; Pascual-Fernández, Josè; Pennisi, Giuseppina; Pölling, Bernd; Reynaud-Desmet, Lèlia; Righini, Isabella; Rouphael, Youssef; Saint-Ges, Vèronique; Samoggia, Antonella; Shaystej, Shima; da Silva, Macu; Toboso Chavero, Susana; Tonini, Pietro; Trušnovec, Gorazd; Vidmar, Benjamin L.; Villalba, Gara; De Menna, Fabio, Envisioning the Future of European Food Systems: Approaches and Research Priorities After COVID-19, «FRONTIERS IN SUSTAINABLE FOOD SYSTEMS», 2021, 5, pp. 1 - 9 [articolo]Open Access

Michelon, Nicola; Pennisi, Giuseppina; Myint, Nang Ohn; Orsini, Francesco; Gianquinto, Giorgio, Optimization of Substrate and Nutrient Solution Strength for Lettuce and Chinese Cabbage Seedling Production in the Semi-Arid Environment of Central Myanmar, «HORTICULTURAE», 2021, 7, pp. 1 - 15 [articolo]

E.Buscaroli, I.Braschi, C.Cirillo, A.Fargue-Lelièvre, G.C.Modarelli, G.Pennisi, I.Righini, K.Specht, F.Orsini, Reviewing chemical and biological risks in urban agriculture: A comprehensive framework for a food safety assessment of city region food systems, «FOOD CONTROL», 2021, 126, pp. 1 - 15 [articolo]

Pennisi, Giuseppina; Orsini, Francesco; Castillejo, Noelia; Gómez, Perla A.; Crepaldi, Andrea; Fernández, Juan A.; Egea-Gilabert, Catalina; Artés-Hernández, Francisco; Gianquinto, Giorgio, Spectral composition from led lighting during storage affects nutraceuticals and safety attributes of fresh-cut red chard (Beta vulgaris) and rocket (Diplotaxis tenuifolia) leaves, «POSTHARVEST BIOLOGY AND TECHNOLOGY», 2021, 175, pp. 1 - 13 [articolo]

Appolloni E.; Orsini F.; Specht K.; Thomaier S.; Sanye-Mengual E.; Pennisi G.; Gianquinto G., The global rise of urban rooftop agriculture: A review of worldwide cases, «JOURNAL OF CLEANER PRODUCTION», 2021, 296, pp. 1 - 13 [articolo]

Orsini, F.; Pennisi, G.; D’Alessandro, A.; Kratochvilova, D.; Steffan, G.; Paoletti, M.; Sabbatini, G.; D’Ostuni, M.; Trombadore, A.; Gianquinto, G., Bridging interdisciplinary knowledge for sustainable urban landscapes: results from the international student competition UrbanFarm2019, «ACTA HORTICULTURAE», 2020, 1298, pp. 97 - 106 [articolo]

Appolloni, E.; Orsini, F.; Michelon, N.; Pistillo, A.; Paucek, I.; Pennisi, G.; Bazzocchi, G.; Gianquinto, G., From microgarden technologies to vertical farms: innovative growing solutions for multifunctional urban agriculture, «ACTA HORTICULTURAE», 2020, 1298, pp. 59 - 70 [articolo]

Paucek I.; Appolloni E.; Pennisi G.; Quaini S.; Gianquinto G.; Orsini F., LED lighting systems for horticulture: Business growth and global distribution, «SUSTAINABILITY», 2020, 12, pp. 1 - 19 [articolo]Open Access

Pennisi G.; Pistillo A.; Orsini F.; Cellini A.; Spinelli F.; Nicola S.; Fernandez J.A.; Crepaldi A.; Gianquinto G.; Marcelis L.F.M., Optimal light intensity for sustainable water and energy use in indoor cultivation of lettuce and basil under red and blue LEDs, «SCIENTIA HORTICULTURAE», 2020, 272, pp. 1 - 10 [articolo]

Pennisi, G.; Orsini, F.; Landolfo, M.; Pistillo, A.; Crepaldi, A.; Nicola, S.; Fernández, J.A.; Marcelis, L.F.M.; Gianquinto, G., Optimal photoperiod for indoor cultivation of leafy vegetables and herbs, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 329 - 338 [articolo]Open Access

Pennisi G.; Magrefi F.; Michelon N.; Bazzocchi G.; Maia L.; Orsini F.; Sanye-Mengual E.; Gianquinto G., Promoting education and training in urban agriculture building on international projects at the research centre on urban environment for agriculture and biodiversity, in: Proceedings VII International Conference on Landscape and Urban Horticulture, Pastoriestraat, International Society for Horticultural Science, 2020, 1279, pp. 45 - 51 (atti di: XXX International Horticultural Congress IHC2018: VII Conference on Landscape and Urban Horticulture, IV Conference on Turfgrass Management and Science for Sports Fields and II Symposium on Mechanization, Precision Horticulture, and Robotics, Istanbul, Turkey, 16-19 August, 2018) [Contributo in Atti di convegno]Open Access

Michelon N.; Pennisi G.; Ohn Myint N.; Orsini F.; Gianquinto G., Strategies for improved Water Use Efficiency (WUE) of field-grown lettuce (Lactuca sativa L.) under a semi-arid climate, «AGRONOMY», 2020, 10, pp. 1 - 15 [articolo]Open Access

Michelon N.; Pennisi G.; Myint N.O.; Dall'Olio G.; Batista L.P.; Salviano A.A.C.; Gruda N.S.; Orsini F.; Gianquinto G., Strategies for improved yield and water use efficiency of lettuce (Lactuca sativa L.) through simplified soilless cultivation under semi-arid climate, «AGRONOMY», 2020, 10, pp. 1 - 14 [articolo]Open Access

Paucek I.; Pennisi G.; Pistillo A.; Appolloni E.; Crepaldi A.; Calegari B.; Spinelli F.; Cellini A.; Gabarrell X.; Orsini F.; Gianquinto G., Supplementary LED interlighting improves yield and precocity of greenhouse tomatoes in the mediterranean, «AGRONOMY», 2020, 10, pp. 1 - 14 [articolo]Open Access

Orsini, F.; Pennisi, G.; Zulfiqar, F.; Gianquinto, G., Sustainable use of resources in plant factories with artificial lighting (PFALs), «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 297 - 309 [articolo]Open Access

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