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Giuseppina Pennisi

Ricercatrice a tempo determinato tipo a) (junior)

Dipartimento di Scienze e Tecnologie Agro-Alimentari

Settore scientifico disciplinare: AGR/04 ORTICOLTURA E FLORICOLTURA

Pubblicazioni

Pennisi, G.; Orsini, F.; Landolfo, M.; Pistillo, A.; Crepaldi, A.; Nicola, S.; Fernández, J.A.; Marcelis, L.F.M.; Gianquinto, G., Optimal photoperiod for indoor cultivation of leafy vegetables and herbs, «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 329 - 338 [articolo]Open Access

Pennisi G.; Magrefi F.; Michelon N.; Bazzocchi G.; Maia L.; Orsini F.; Sanye-Mengual E.; Gianquinto G., Promoting education and training in urban agriculture building on international projects at the research centre on urban environment for agriculture and biodiversity, in: Proceedings VII International Conference on Landscape and Urban Horticulture, Pastoriestraat, International Society for Horticultural Science, 2020, 1279, pp. 45 - 51 (atti di: XXX International Horticultural Congress IHC2018: VII Conference on Landscape and Urban Horticulture, IV Conference on Turfgrass Management and Science for Sports Fields and II Symposium on Mechanization, Precision Horticulture, and Robotics, Istanbul, Turkey, 16-19 August, 2018) [Contributo in Atti di convegno]Open Access

Michelon N.; Pennisi G.; Ohn Myint N.; Orsini F.; Gianquinto G., Strategies for improved Water Use Efficiency (WUE) of field-grown lettuce (Lactuca sativa L.) under a semi-arid climate, «AGRONOMY», 2020, 10, pp. 1 - 15 [articolo]Open Access

Michelon N.; Pennisi G.; Myint N.O.; Dall'Olio G.; Batista L.P.; Salviano A.A.C.; Gruda N.S.; Orsini F.; Gianquinto G., Strategies for improved yield and water use efficiency of lettuce (Lactuca sativa L.) through simplified soilless cultivation under semi-arid climate, «AGRONOMY», 2020, 10, pp. 1 - 14 [articolo]Open Access

Paucek I.; Pennisi G.; Pistillo A.; Appolloni E.; Crepaldi A.; Calegari B.; Spinelli F.; Cellini A.; Gabarrell X.; Orsini F.; Gianquinto G., Supplementary LED interlighting improves yield and precocity of greenhouse tomatoes in the mediterranean, «AGRONOMY», 2020, 10, pp. 1 - 14 [articolo]Open Access

Orsini, F.; Pennisi, G.; Zulfiqar, F.; Gianquinto, G., Sustainable use of resources in plant factories with artificial lighting (PFALs), «EUROPEAN JOURNAL OF HORTICULTURAL SCIENCE», 2020, 85, pp. 297 - 309 [articolo]Open Access

Calone, R.; Pennisi, G.; Morgenstern, R.; Sanyé-Mengual, E.; Lorleberg, W.; Dapprich, P.; Winkler, P.; Orsini, F.; Gianquinto, G., Improving water management in European catfish recirculating aquaculture systems through catfish-lettuce aquaponics, «SCIENCE OF THE TOTAL ENVIRONMENT», 2019, 687, pp. 759 - 767 [articolo]

Pennisi, Giuseppina; Sanyé-Mengual, Esther; Orsini, Francesco; Crepaldi, Andrea; Nicola, Silvana; Ochoa, Jesús; Fernandez, Juan A.; Gianquinto, Giorgio, Modelling Environmental Burdens of Indoor-Grown Vegetables and Herbs as Affected by Red and Blue LED Lighting, «SUSTAINABILITY», 2019, 11, pp. 1 - 21 [articolo]Open Access

Pennisi, Giuseppina; Orsini, Francesco; Blasioli, Sonia; Cellini, Antonio; Crepaldi, Andrea; Braschi, Ilaria; Spinelli, Francesco; Nicola, Silvana; Fernandez, Juan A.; Stanghellini, Cecilia; Gianquinto, Giorgio; Marcelis, Leo F. M., Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting, «SCIENTIFIC REPORTS», 2019, 9, pp. 1 - 11 [articolo]Open Access

Gianquinto G.; Orsini F.; Pennisi G.; Bona S., Sources of variation in assessing canopy reflectance of processing tomato by means of multispectral radiometry, «SENSORS», 2019, 19, pp. 1 - 25 [articolo]Open Access

Pennisi, Giuseppina; Blasioli, Sonia; Cellini, Antonio; Maia, Lorenzo; Crepaldi, Andrea; Braschi, Ilaria; Spinelli, Francesco; Nicola, Silvana; Fernandez, Juan A.; Stanghellini, Cecilia; Marcelis, Leo F. M.; Orsini, Francesco; Gianquinto, Giorgio, Unraveling the role of red:Blue LED lights on resource use efficiency and nutritional properties of indoor grown sweet basil, «FRONTIERS IN PLANT SCIENCE», 2019, 10, pp. 1 - 14 [articolo]Open Access

Orsini F., Pennisi G., D’Ostuni M., Paoletti M., Steffan G., Kratochvilova D., D’alessandro A., UrbanFarm2019. Book Finale Challenge., Bologna, Alma Mater Studiorum Università di Bologna, 2019, pp. 72 . [curatela]

Orsini, F.; Pennisi, G.; Mancarella, S.; Al-Nayef, Mohammad; Sanoubar, Rabab; Nicola, Silvana; PROSDOCIMI GIANQUINTO, Giorgio, Hydroponic lettuce yields are improved under salt stress by utilizing white plastic film and exogenous applications of proline, «SCIENTIA HORTICULTURAE», 2018, 233, pp. 283 - 293 [articolo]

Sanyé-Mengual, Esther*; Specht, Kathrin; Krikser, Thomas; Vanni, Caterina; Pennisi, Giuseppina; Orsini, Francesco; Gianquinto, Giorgio Prosdocimi, Social acceptance and perceived ecosystem services of urban agriculture in Southern Europe: The case of Bologna, Italy, «PLOS ONE», 2018, 13, pp. 1 - 21 [articolo]Open Access

Centrone Stefani M., Orsini F., Magrefi F., Sanyé-Mengual E., Pennisi G., Michelon N., Bazzocchi G., Gianquinto G., Toward the Creation of Urban Foodscapes: Case Studies of Successful Urban Agriculture Projects for Income Generation, Food Security, and Social Cohesion., in: Urban Horticulture. Sustainability for the Future, Cham, Springer, 2018, pp. 91 - 106 (SUSTAINABLE DEVELOPMENT AND BIODIVERSITY) [capitolo di libro]

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