Foto del docente

Francesco Spinelli

Associate Professor

Department of Agricultural and Food Sciences

Academic discipline: AGR/03 Arboriculture and Fruitculture

Publications

Rabab Sanoubar; Antonio Cellini; Giuseppe Gianfranco; Francesco Spinelli, Osmoprotectants and Antioxidative Enzymes as Screening Tools for Salinity Tolerance in Radish (Raphanus sativus), «HORTICULTURAL PLANT JOURNAL», 2020, 6, pp. 14 - 24 [Scientific article]Open Access

Irene Donati, Antonio Cellini , Daniela Sangiorgio, Edoardo Caldera, Giovambattista Sorrenti, Francesco Spinelli, Pathogens Associated to Kiwifruit Vine Decline in Italy, «AGRICULTURE», 2020, 10, Article number: 119 , pp. 1 - 15 [Scientific article]Open Access

Donati I.; Cellini A.; Sangiorgio D.; Vanneste J.L.; Scortichini M.; Balestra G.M.; Spinelli F., Pseudomonas syringae pv. actinidiae: Ecology, Infection Dynamics and Disease Epidemiology, «MICROBIAL ECOLOGY», 2020, 80, pp. 80 - 102 [Scientific article]

Paucek I.; Pennisi G.; Pistillo A.; Appolloni E.; Crepaldi A.; Calegari B.; Spinelli F.; Cellini A.; Gabarrell X.; Orsini F.; Gianquinto G., Supplementary LED interlighting improves yield and precocity of greenhouse tomatoes in the mediterranean, «AGRONOMY», 2020, 10, Article number: 1002 , pp. 1 - 14 [Scientific article]Open Access

Busatto, N.; Farneti, B.; Delledonne, M.; Vrhovsek, U.; Spinelli, F.; Biasioli, F.; Velasco, R.; Costa, G.; Costa, F., A multidisciplinary approach reveals new aspects of superficial scald aetiology and cold resistance mechanism in ‘Granny Smith’ apples, in: ISHS Acta Horticulturae 1242: III International Symposium on Horticulture in Europe - SHE2016, «ACTA HORTICULTURAE», 2019, 1242, pp. 447 - 453 (atti di: III International Symposium on Horticulture in Europe - SHE2016, Chania, Crete, Greece, 17-21 October 2016) [Contribution to conference proceedings]

Núria Daranas, Gemma Roselló, Jordi Cabrefiga, Irene Donati, Jesús Francés, Esther Badosa, Francesco Spinelli, Emilio Montesinos, Anna Bonaterra, Biological control of bacterial plant diseases with Lactobacillus plantarum strains selected for their broad-spectrum activity, «ANNALS OF APPLIED BIOLOGY», 2019, 174, pp. 92 - 105 [Scientific article]

A. Cellini, G. Buriani, I. Donati, L. Rocchi, M.T. Rodriguez-Estrada, S. Savioli, S.M. Cristescu, F. Spinelli, Biological effect of VOCs produced during Pseudomonas syringae pv. Actinidiae infection of kiwifruit plant, in: II International Symposium on Bacterial Canker of Kiwifruit, Leuven, International Society for Horticultural Science, 2019, 1243, pp. 7 - 13 (atti di: II International Symposium on Bacterial Canker of Kiwifruit, Bologna, Italy, 10-13 June 2015) [Contribution to conference proceedings]

Donati I.; Cellini A.; Fiorentini, L.; Buriani, G.; Spinelli, F., Effect of plant extracts on Pseudomonas syringae pv. Actinidiae gene expression, motility and virulence, in: II International Symposium on Bacterial Canker of Kiwifruit, 2019, 1243, pp. 79 - 84 (atti di: II International Symposium on Bacterial Canker of Kiwifruit, Bologna, Italy, 10-13 June 2015) [Contribution to conference proceedings]

Perpetuini G.; Donati I.; Cellini A.; Orru L.; Giongo L.; Farneti B.; Spinelli F., Genetic and functional characterization of the bacterial community on fruit of three raspberry (Rubus idaeus) cultivars, «JOURNAL OF BERRY RESEARCH», 2019, 9, pp. 227 - 247 [Scientific article]

Ceccarelli, Alessandro; Farneti, Brian; Frisina, Christine; Allen, David; Donati, Irene; Cellini, Antonio; Costa, Guglielmo; Spinelli, Francesco; Stefanelli, Dario, Harvest Maturity Stage and Cold Storage Length Influence on Flavour Development in Peach Fruit, «AGRONOMY», 2019, 9, Article number: 10 , pp. 1 - 15 [Scientific article]Open Access

I. Donati, S. Mauri, A. Cellini, G. Buriani, L. Fiorentini, G. Costa, S. Graziani, F. Spinelli, Influence of cultural practices on the incidence and severity of kiwifruit bacterial canker, in: II International Symposium on Bacterial Canker of Kiwifruit, 2019, 1243, pp. 59 - 64 (atti di: II International Symposium on Bacterial Canker of Kiwifruit, Bologna, Italy, 10-13 June 2015) [Contribution to conference proceedings]

Ancarani V., Spinelli F., Dondini L., Caracciolo G., Sirri S., Baruzzi G., Le varietà di pero adatte ai nuovi impianti., «L'INFORMATORE AGRARIO», 2019, 47, pp. 48 - 50 [Scientific article]

Cellini, Antonio; Giacomuzzi, Valentino; Donati, Irene; Farneti, Brian; Rodriguez-Estrada, Maria T.; Savioli, Stefano; Angeli, Sergio; Spinelli, Francesco*, Pathogen-induced changes in floral scent may increase honeybee-mediated dispersal of Erwinia amylovora, «THE ISME JOURNAL», 2019, 13, pp. 847 - 859 [Scientific article]

L. Fiorentini, I. Donati, A. Cellini, G. Buriani, J. Vanneste, F. Spinelli, Quorum sensing in Pseudomonas syringae pv. Actinidiae (Psa), in: II International Symposium on Bacterial Canker of Kiwifruit, 2019, 1243, pp. 85 - 90 (atti di: II International Symposium on Bacterial Canker of Kiwifruit, Bologna, Italy, 10-13 June 2015) [Contribution to conference proceedings]

Pennisi, Giuseppina; Orsini, Francesco; Blasioli, Sonia; Cellini, Antonio; Crepaldi, Andrea; Braschi, Ilaria; Spinelli, Francesco; Nicola, Silvana; Fernandez, Juan A.; Stanghellini, Cecilia; Gianquinto, Giorgio; Marcelis, Leo F. M., Resource use efficiency of indoor lettuce (Lactuca sativa L.) cultivation as affected by red:blue ratio provided by LED lighting, «SCIENTIFIC REPORTS», 2019, 9, Article number: 14127 , pp. 1 - 11 [Scientific article]Open Access