Foto del docente

Francesco Angelini

Adjunct professor

Department of Economics

Teaching tutor

Department of Economics

Department of Management

Publications

Ruolo editoriale nella rivista «Humanities and Social Sciences Communications»

Ruolo editoriale nella rivista «Journal of Media Economics»

Ruolo editoriale nella rivista «SN Business & Economics»

Angelini, Francesco; Castellani, Massimiliano; Zirulia, Lorenzo, Forgery in the art market: a model of strategic fraud under uncertain authenticity, 2026. [Technical report]

Angelini, Francesco, Information, Bargaining, and Relationships: Cultural Goods and Art in the Bazaar Economy in Western Markets, in: Low-End Markets for Art and Cultural Goods, Cham, Springer, 2026, pp. 57 - 74 [Chapter or essay]

Angelini, Francesco; Benassi, Corrado; Castellani, Massimiliano, Price competition, willingness to pay, and demand externalities under vertical differentiation, «ECONOMIA E POLITICA INDUSTRIALE», 2026, 53, pp. 633 - 659 [Scientific article]

Angelini, Francesco; Castellani, Massimiliano; Díaz Rubio, Gery Andrés; Giannerini, Simone; Goracci, Greta, Strategic play and home advantage: coaches’ tactical impact in Serie A, «JOURNAL OF QUANTITATIVE ANALYSIS IN SPORTS», 2026, online first, pp. 1 - 18 [Scientific article]

Angelini, Francesco; Lyrvall, Johan, Art on trial: mapping public reactions to scandalous cultural goods in public institutions, «APPLIED ECONOMICS LETTERS», 2025, online first, pp. 1 - 5 [Scientific article]

Angelini, Francesco; Castellani, Massimiliano; Oosterman, Naomi, Before the hammer falls: an empirical analysis of the market reaction to art thefts, «EUROPEAN JOURNAL OF LAW AND ECONOMICS», 2025, 59, Article number: 103869 , pp. 77 - 100 [Scientific article]Open Access

Angelini, Francesco; Castellani, Massimiliano; Ventrucci, Massimo, Cumulative information on quality and willingness to pay: a study on wine evaluation, «JOURNAL OF FOODSERVICE BUSINESS RESEARCH», 2025, 28, pp. 295 - 333 [Scientific article]Open Access

Angelini, Francesco; Castellani, Massimiliano, Efficiency and quality: an empirical analysis of Italian fine dining restaurants, «JOURNAL OF FOODSERVICE BUSINESS RESEARCH», 2025, online first, pp. 1 - 28 [Scientific article]

Angelini, Francesco; Castellani, Massimiliano; Pattitoni, Pierpaolo, Evaluating Chef's Creativity and Restaurant Quality: An Empirical Analysis of the Role of Gastronomic Guides in the Italian Fine‐Dining Market, «KYKLOS», 2025, 78, pp. 852 - 873 [Scientific article]Open Access

Angelini, Francesco; Castellani, Massimiliano, L’economia delle arti digitali, in: Economia delle arti, Bologna, Zanichelli, 2025, pp. 151 - 168 [Chapter or essay]

Radermecker, Anne-Sophie V.; Angelini, Francesco, On the role of “tactile value” in cultural consumption: an empirical research in the live music industry, «CULTURAL TRENDS», 2025, 34, pp. 549 - 573 [Scientific article]Open Access

Angelini, Francesco; Castellani, Massimiliano; Zirulia, Lorenzo, Platform investment and seller competition in two-sided markets, «JOURNAL OF ECONOMICS», 2025, 144, pp. 1 - 29 [Scientific article]Open Access

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