Ruolo editoriale nella rivista «Humanities and Social Sciences Communications»
Ruolo editoriale nella rivista «Journal of Media Economics»
Ruolo editoriale nella rivista «SN Business & Economics»
Angelini, Francesco; Castellani, Massimiliano; Zirulia, Lorenzo, Forgery in the art market: a model of strategic fraud under uncertain authenticity, 2026. [rapporto tecnico]
Angelini, Francesco, Information, Bargaining, and Relationships: Cultural Goods and Art in the Bazaar Economy in Western Markets, in: Low-End Markets for Art and Cultural Goods, Cham, Springer, 2026, pp. 57 - 74 [capitolo di libro]Open Access
Angelini, Francesco; Benassi, Corrado; Castellani, Massimiliano, Price competition, willingness to pay, and demand externalities under vertical differentiation, «ECONOMIA E POLITICA INDUSTRIALE», 2026, 53, pp. 633 - 659 [articolo]
Angelini, Francesco; Castellani, Massimiliano; Díaz Rubio, Gery Andrés; Giannerini, Simone; Goracci, Greta, Strategic play and home advantage: coaches’ tactical impact in Serie A, «JOURNAL OF QUANTITATIVE ANALYSIS IN SPORTS», 2026, online first, pp. 1 - 18 [articolo]
Angelini, Francesco; Lyrvall, Johan, Art on trial: mapping public reactions to scandalous cultural goods in public institutions, «APPLIED ECONOMICS LETTERS», 2025, online first, pp. 1 - 5 [articolo]
Angelini, Francesco; Castellani, Massimiliano; Oosterman, Naomi, Before the hammer falls: an empirical analysis of the market reaction to art thefts, «EUROPEAN JOURNAL OF LAW AND ECONOMICS», 2025, 59, Article number: 103869, pp. 77 - 100 [articolo]Open Access
Angelini, Francesco; Castellani, Massimiliano; Ventrucci, Massimo, Cumulative information on quality and willingness to pay: a study on wine evaluation, «JOURNAL OF FOODSERVICE BUSINESS RESEARCH», 2025, 28, pp. 295 - 333 [articolo]Open Access
Angelini, Francesco; Castellani, Massimiliano, Efficiency and quality: an empirical analysis of Italian fine dining restaurants, «JOURNAL OF FOODSERVICE BUSINESS RESEARCH», 2025, online first, pp. 1 - 28 [articolo]
Angelini, Francesco; Castellani, Massimiliano; Pattitoni, Pierpaolo, Evaluating Chef's Creativity and Restaurant Quality: An Empirical Analysis of the Role of Gastronomic Guides in the Italian Fine‐Dining Market, «KYKLOS», 2025, 78, pp. 852 - 873 [articolo]Open Access
Angelini, Francesco; Castellani, Massimiliano, L’economia delle arti digitali, in: Economia delle arti, Bologna, Zanichelli, 2025, pp. 151 - 168 [capitolo di libro]
Radermecker, Anne-Sophie V.; Angelini, Francesco, On the role of “tactile value” in cultural consumption: an empirical research in the live music industry, «CULTURAL TRENDS», 2025, 34, pp. 549 - 573 [articolo]Open Access
Angelini, Francesco; Castellani, Massimiliano; Zirulia, Lorenzo, Platform investment and seller competition in two-sided markets, «JOURNAL OF ECONOMICS», 2025, 144, pp. 1 - 29 [articolo]Open Access
