Jorgelina Di Pasquale; Eleonora Nannoni; Isabella Del Duca;Felice Adinolfi; Fabian Capitanio; Luca Sardi; Marika Vitali; Giovanna Martelli, What foods are identified as animal friendly by Italian consumers?, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2014, 13, pp. 782 - 789 [articolo]Open Access
G. Zaghini; E. Nannoni; F. Ciribé ; G. Martelli; G. Vignola, Contributo allo studio morfologico e funzionale del Dogue de Bordeaux - Biometric and morphofunctional investigation on the Dogue de Bordeaux, «PRAXIS VETERINARIA», 2013, 34, pp. 22 - 27 [articolo]
Di Pasquale J.; Gandelli M.; Nannoni E.; Martelli G., Directive 74/1999/EC on the protection of laying hens: analysis of implementation issues by means of focus Group and qualitative interview methods, in: ASPA (Animal Science and Production Association) 20th Congress, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 97 - 97 (atti di: ASPA 20th Congress, Bologna, June 11-13, 2013) [atti di convegno-poster]
E. Bortolazzo; V. Musi; A. Gastaldo; E. Gorlani; A. Bertolini; M. Borciani; L. Sardi; S. Marchetti; E. Nannoni; A. Rossi, Relationship between pork quality and animal welfare status, in: ASPA (Animal Science and Production Association) 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, 12, pp. 114 - 114 (atti di: ASPA 20th Congress, Bologna, June 11-13, 2013) [atti di convegno-poster]
E. Trevisi; E. Nannoni; S. Barbieri; E. Canali; A. Ferrari; L. Sardi; M. Barbari; A. Gastaldo; G. Martelli, Study on innovative and manipulable wood materials able to improve the welfare level of piglets, in: ASPA 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 102 - 102 (atti di: ASPA (Animal Science and Production Association) 20th Congress, Bologna, 11-13 June, 2013) [atti di convegno-poster]
E. Nannoni; G. Martelli; P. Parazza; L. Sardi, The effects of soybean press cake on Parma ham quality, in: LXVII Convegno Nazionale S.I.S.Vet - Abstracts, 2013, pp. 250 - 251 (atti di: LXVII Convegno Nazionale S.I.S.Vet - Società Italiana delle Scienze Veterinarie, Brescia, 17-19 Settembre 2013) [atti di convegno-abstract]
E. Nannoni; G. Martelli; P. Parazza; G. Zaghini; L. Sardi, The effects of soybean press cake on productive traits and meat quality of italian heavy pigs intended for parma ham production, «ACTA AGRICULTURAE SLOVENICA», 2013, 102, pp. 81 - 84 [articolo]Open Access
Z. Talamonti; S. Barbieri; G. Martelli; E. Nannoni; E. Heinzl; M. Minero; E. Canali, Thermographic application in pigs: relationship between surface and core temperature, in: Proceedings of the 9th International Veterinary Behaviour Meeting, PsiAnimal, 2013, pp. 182 - 182 (atti di: 9th International Veterinary Behaviour Meeting, Lisbon, Portugal, 26-28 September 2013) [atti di convegno-poster]
Nannoni E.; Martelli G.; Cecchini M.; Vignola G.; Giammarco M.; Zaghini G.; Sardi L., Water requirements of liquid-fed heavy pigs: Effect of water restriction on growth traits, animal welfare and meat and ham quality, «LIVESTOCK SCIENCE», 2013, 151, pp. 21 - 28 [articolo]
J. Di Pasquale; I. Del Duca; E. Nannoni; F. Adinolfi; G. Martelli, What foods are identified as animal friendly by consumers?, in: ASPA 20th Congress Book of Abstracts, Pavia, PagePress, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2013, pp. 97 - 97 (atti di: ASPA 20th Congress, Bologna, 11-13 June, 2013) [atti di convegno-poster]Open Access
Mordenti A.; Martelli G.; Brogna N.; Nannoni E.; Vignola G.; Zaghini G.; Sardi L., Effects of a soybean-free diet supplied to Italian heavy pigs on fattening performance, and meat and dry-cured ham quality, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2012, 11, pp. 459 - 465 [articolo]Open Access
Nannoni E.; Scorrano F.; Govoni N.; Zannoni A.; Forni M.; Martelli G.; Sardi L.; Bacci M.L., Hair cortisol in swine: a new matrix for the study of adrenal function in field condition, in: Atti della Società Italiana delle Scienze Veterinarie, Messina, Sinergia s.r.l., 2012, pp. 16 - 18 (atti di: LXVI Annual Meeting of the Italian Society for Veterinary Sciences, Roma, 12-14 Settembre 2012) [atti di convegno-abstract]
L.M. Rocha; A. Dionne; P.P. Martin; S. Pommier; L. Saucier; P. Mattanna; R. Formighieri; E. Nannoni; L. Faucitano, Hand-held lactate analyzer as a tool for the real-time measurement of blood lactate during slaughter and pork quality prediction, in: Proceedings of the 58th IcoMST – International Congress of Meat Science and Technology, 2012, pp. 1 - 4 (atti di: 58th IcoMST – International Congress of Meat Science and Technology, Montreal, Canada, August 12-17, 2012) [Contributo in Atti di convegno]
L. Sardi; E. Nannoni; M. Grandi; G. Vignola; G. Zaghini; G. Martelli, Meat and ham quality of Italian heavy pigs subjected to different illumination regimes, «BERLINER UND MUNCHENER TIERARZTLICHE WOCHENSCHRIFT», 2012, 125, pp. 463 - 468 [articolo]
J. Fox; T. Widowski; S. Torrey; E. Nannoni; R. Bergeron; H.W. Gonyou; J.A. Brown; T. Crowe; L. Faucitano;, The effect of water sprinkling on behavior and core body
temperature of market hogs transported during summer, in: 2012 Annual Meeting Abstracts - ADSA (American Dairy Science Association) - ASAS (American Society of Animal Science), «JOURNAL OF ANIMAL SCIENCE», 2012, 90, pp. 255 - 255 (atti di: ADSA - AMPA - ASAS - CSAS - WSASAS Joint Annual Meeting, Phoenix, Arizona, July 15-19, 2012) [atti di convegno-poster]
