Rubini G., Nannoni E., Di Pasquale J., Martelli G., Sardi L.,, Update on animal welfare perception by Italian consumers: a descriptive survey, «ITALIAN JOURNAL OF FOOD SAFETY», 2021, 10, Article number: 9588, pp. 1 - 6 [articolo]Open Access
Sara Barbieri; Zita Talamonti; Eleonora Nannoni; Eugenio Ugo Luigi Heinzl; Michela Minero; Elisabetta Canali, Use of thermography in pigs: relationship between surface and core temperature, «VETERINARIA ITALIANA», 2021, 57, pp. 79 - 82 [articolo]Open Access
Giuliano Grasso, Gerardo Gabriele Volpone, Giovanna Martelli, Luca Sardi, Eleonora Nannoni, Using Blockchain for animal welfare labelling: a case-study on dairy products, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2021, 20, pp. 190 - 190 [abstract]Open Access
E. Nannoni, Welfare Concerns of Intensively-kept Pigs: An Overview, «ISRAEL JOURNAL OF VETERINARY MEDICINE», 2021, 76, pp. 186 - 187 [abstract]
Jorgelina Di Pasquale,Yari Vecchio, Giovanna Martelli, Luca Sardi, Felice Adinolfi, Eleonora Nannoni, Health Risk Perception, Consumption Intention, and Willingness to Pay for Pig Products Obtained by Immunocastration, «ANIMALS», 2020, 10, Article number: 1548, pp. 1 - 14 [articolo]Open Access
Luca Sardi, Alessandro Gastaldo, Marzia Borciani, Andrea Bertolini, Valeria Musi, Giovanna Martelli, Damiano Cavallini, Giulia Rubini, Eleonora Nannoni, Identification of Possible Pre-Slaughter Indicators to Predict Stress and Meat Quality: A Study on Heavy Pigs, «ANIMALS», 2020, 10, Article number: 945, pp. 1 - 14 [articolo]Open Access
Luca Sardi, Alessandro Gastaldo, Marzia Borciani, Andrea Bertolini, Valeria Musi, Anna Garavaldi, Giovanna Martelli, Damiano Cavallini, Eleonora Nannoni, Pre-Slaughter Sources of Fresh Meat Quality Variation: The Case of Heavy Pigs Intended for Protected Designation of Origin Products, «ANIMALS», 2020, 10, Article number: 2386, pp. 1 - 15 [articolo]Open Access
Eleonora Nannoni, André J.A. Aarnink, Herman M. Vermeer, Inonge Reimert, Michaela Fels, Marc B.M. Bracke, Soiling of Pig Pens: A Review of Eliminative Behaviour, «ANIMALS», 2020, 10, Article number: 2025, pp. 1 - 21 [articolo]Open Access
Luca Sardi, Andrea Rossi, Enrica Gorlani, Andrea Bertolini, Giulia Rubini, Ruben Cantagallo, Giovanna Martelli, Eleonora Nannoni, Can raw thighs classified as E be suitable for the production of PDO hams?, in: Book of abstracts of the X International Symposium of Mediterranean Pig, 2019, pp. 102 - 102 (atti di: X International Symposium of Mediterranean Pig, Firenze, 16-19 October 2019) [atti di convegno-poster]
Nannoni, Eleonora; Martelli, Giovanna; Rubini, Giulia; Sardi, Luca, Effects of increased space allowance on animal welfare, meat and ham quality of heavy pigs slaughtered at 160Kg, «PLOS ONE», 2019, 14, Article number: e0212417, pp. 1 - 14 [articolo]Open Access
Nannoni, Eleonora; Sardi, Luca*; Vitali, Marika; Trevisi, Erminio; Ferrari, Annarita; Ferri, Michela E.; Bacci, Maria L.; Govoni, Nadia; Barbieri, Sara; Martelli, Giovanna, Enrichment devices for undocked heavy pigs: effects on animal welfare, blood parameters and production traits, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 45 - 56 [articolo]Open Access
Vitali, Marika; Nannoni, Eleonora; Sardi, Luca; Bassi, Patrizia; Militerno, Gianfranco; Faucitano, Luigi; Bonaldo, Alessio; Martelli, Giovanna, Enrichment tools for undocked heavy pigs: effects on body and gastric lesions and carcase and meat quality parameters, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 39 - 44 [articolo]Open Access
Eleonora Nannoni; Domenico Ventrella; Andrea Antonelli; Alessandro Valicelli; Giovanna Martelli; Luca Sardi, Group housing of sows: Effects of season and day of grouping on sow welfare and reproductive performance, in: Book of abstracts of the X International Symposium of Mediterranean Pig, 2019, pp. 85 - 85 (atti di: X International Symposium of Mediterranean Pig, Firenze, 16-19 October 2019) [atti di convegno-poster]
Luca Sardi; Eleonora Nannoni; Andrea Rossi; Enrica Gorlani; Andrea Bertolini; Giulia Rubini; Ruben Cantagallo; Giovanna Martelli, Is the European pig carcase classification grid still a valid method to select green hams for PDO circuit?, in: ASPA 23rd CONGRESS Book of Abstracts, Taylor & Francis, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 176 - 177 (atti di: ASPA (Animal Science and Production Association) 23rd Congress, Sorrento (NA), June 11–14, 2019) [atti di convegno-poster]Open Access
Jorgelina Di Pasquale, Eleonora Nannoni, Luca Sardi, Giulia Rubini, Renato Salvatore, Luca Bartoli, Felice Adinolfi, Giovanna Martelli, Towards the abandonment of surgical castration in pigs: How is immunocastration perceived by Italian consumers?, «ANIMALS», 2019, 9, Article number: 198, pp. 1 - 12 [articolo]Open Access
