Foto del docente

Andrea Strano

PhD Student

Department of Agricultural and Food Sciences

Academic discipline: AGR/03 Arboriculture and Fruitculture

Collaborations

Collaboration with:: Plant & Food Research
Country:: New Zealand
Description:: Study of application strategies of ethylene inhibitors, aimed at extending the shelf life and reducing postharvest losses of Actinidia fruits during storage.

Collaboration with:: Fondazione Edmund Mach
Country:: Italy
Description:: Development of methods for the early detection of storage-related disorders, through the analysis of volatile organic compounds (VOCs) emitted by fruits, with the goal of enabling predictive and non-destructive diagnostics.